Blender Snuff Job Description Sample
WELCOME TO SHERWIN-WILLIAMS
Sherwin-Williams is the largest paints and coatings company in the world. With $15.8 billion in sales, more than 4,100 stores, and 140 manufacturing and distribution centers worldwide. Our 60,000 employees across the globe are diverse, innovative and passionate. With a variety of rewarding and challenging opportunities, Sherwin-Williams is a great place to launch and grow a career. Find yours and join us today.
SUMMARY OF POSITION:
This position is responsible for the operation and maintenance of all color matching and mixing equipment. The incumbent conducts draw-downs and prepares and blends customer orders to meet their specifications, while maintaining detailed records of their work orders and formulas.
Prepare customer orders, including blending initial batch, making shade adjustments, filling and labeling batches.
Make shade and gloss adjustments to meet customer requirements.
Use Phoenix System including generating COA's and QA sheets.
Prepare spray-out and draw-down test panels.
Expense miss-tints daily.
Establish and maintain accurate customer work order files and formulas.
Ensure customers' quality and service expectations are met.
Clean and repair store equipment
Identify facility/equipment problems and make recommendations.
Operate all material handling, tinting, mixing and testing equipment in a safe manner.
Properly store all partial containers to correct inventory location.
Provide input regarding inventory levels in the warehouse/stockroom.
Identify potential obsolete/damaged material and handle per established policy/procedures.
Maintain daily clean up of lab, product service room and equipment.
Maintain facility to S-W standards through proper maintenance, repair and housekeeping.
Follow designated loss prevention, security and safety practices according to policy and correct or report non-compliance of appropriate procedures/policies.
Take immediate action to contain spillage using hazardous material containment procedures as outlined in the Work Safe Manual, including proper and timely reporting.
Assist with general warehouse, delivery and customer service duties as needed, including loading and unloading of material and waiting on customers.
Know stock limits and be familiar with stock order procedure.
Assist with physical inventory
Help manage PSR expenses as required.
Other duties as assigned.
High school education or equivalent is required.
Ability to work all scheduled hours as needed.
Employee must have a valid driver's license.
Employee may be required to retrieve material from shelves and lift and carry up to 50lbs and up to 100 lbs. on occasion.
Must be able to tint paint, therefore, must be able to distinguish one or more chromatic colors.
Employee must be able to tolerate non-toxic paint odors and be able to wear a respirator as required.
Employee must be able to operate a hand truck and/or material handling equipment.
Employee must be able to operate a computer and communicate via the telephone.
Must be legally authorized to work in country of employment without sponsorship for employment visa status.
Who we are -
At Sherwin-Williams, we're proud of the company we keep — our family of loyal employees. To learn about our company and our culture go to Sherwin.com/careers.
Equal Opportunity Employer. All qualified candidates will receive consideration for employment and will not be discriminated against based on race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, disability, age, pregnancy, genetic information, creed, citizenship status, marital status or any other consideration prohibited by law or contract.
VEVRAA Federal Contractor requesting priority referral of protected veterans.
Quality Control Technician Blender
The Quality Control Technician will be responsible for all aspects of the quality programs and functions. These include maintaining all HACCP, food safety records, plant audits, mock recall programs and training the plant on these issues and procedures. Performs testing to validate the microbiological quality of current and new ingredients, suppliers, and packages. Provides test data to assure the production of high quality products. Tests current and new concentrate ingredients in process and finished concentrates, and beverages products in development and finished products. The QC Technician will also work with the R&D Team on new product launches.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
Knowledge of all cleaning agents and applications, external, internal, cleaners, and sanitizers.
Properly document and follow all procedures set forth in the frequency guide and standards.
Ability to properly fill out batch reports, calculate variations in batch sizes, proper attributes, standards, and other data required on batch report documented per formula.
Ability to properly measure and follow proper mixing procedures.
Ability to evaluate and troubleshoot batch and make corrections.
Ability to perform all testing, evaluations, and documentation of results while following procedures.
Ability to troubleshoot and take corrective action on the line.
Ability to properly prepare batch tanks for batching, tank rinsing, tank sanitation, odor, and tasting.
Full knowledge and capabilities to perform internal pest control program, location of stations, checking and cleaning of stations, and proper documentation on hand of pest control program.
Assist supervisors in resolving Quality Control issues, tracking quality trends, recommending and implementing plans to improve quality and production efficiency.
Responsible for compliance with Federal and State legislation by establishing and enforcing quality standards; testing materials and product.
Ability to collect, analyze and summarize process quality information and trends.
Computer literacy required with proficiency in Microsoft Office products including Excel and Word.
Typically faces situations that have a variety of interpretations and require careful evaluation.
Ability to read, analyze, and interpret common information, reports and other documents. Ability to respond to common inquiries or complaints from customers, regulatory agencies, or company representatives. Ability to effectively present information to management.
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the employee is regularly required to walk, stand for long periods of time, sit and talk or hear. The employee frequently is required to use hands and fingers, to handle, or feel, sit for long periods of time, stand frequently, bend, squat, reach and turn to access files and office equipment. Must be able to lift up to 50 pounds.
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Field positions will be exposed to various unfamiliar conditions where Personal Protective Equipment (PPE) must be worn and which may include, but are not limited to manufacturing and warehouse plants, and other locations as directed by supervisor. The noise level in the work environment is usually moderate, but increases significantly in warehouse and manufacturing plants.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.
High School Diploma or GED equivalent. Some college preferred.
2-3 years hands-on work experience in the carbonated soft drink industry.
Experience in quality control testing procedures and internal and external sanitation of beverage equipment with a clear understanding of all aspects of blending, product attributes recordkeeping, yields, etc.
Strong computer skills, including Microsoft business applications and various reporting software.
Exceptional interpersonal and verbal communication skills
Understands and can follow all OSHA required training.
Must be 18 years or older
Pass the drug test and physical exam
Ability and willingness to work a flexible Full Time schedule that may include weekends and holidays.
Must be able to provide own transportation to various locations in organizational service areas, as required by duties.
Since its founding in 1889, Shasta Beverages, Inc. has been a beverage industry pioneer and family-trusted staple in America, with over 30 unique, innovative and distinctive soft drink flavors. Shasta has a flavor for everyone -- ranging from the new California Dreamin' and Fiesta Punch to such familiar favorites as Crème Soda and Root Beer. For more information, please visit www.shastapop.com or Shasta Soda on Facebook and Twitter.
Shasta is part of the National Beverage Corp. family of iconic brands.
Machine Operator, Blender - 1St Shift
Conagra Brands has the most energized, highest-impact culture in food. Our people persistently challenge and disrupt marketplace/business conventions and we are respected for our great brands, great food, great margins and consistent results. Conagra Brands, be part of building something BIG.
The Blender will perform a variety of duties including but not limited to completing required paperwork, verifying and blending ingredients into sauces according to instructions, inspection of work environment including sanitizing equipment and ensuring the blend room has no condensation, cleaning machine parts, tools, utensils and work area ensuring good housekeeping and 5S standards are met.
Essential Job Functions:
Ability to work the scheduled/assigned times and required overtime for position
Ability to read, write and comprehend English
Excellent communication skills
Must be well organized and able to prioritize multiple tasks simultaneously
Ability to work individually as well as with others as a team at all levels
Ability to perform intermediate math functions in English (addition, subtraction, division, fractions)
Basic knowledge of computers
Ability to push or pull up to 50 lbs. repetitively
Ability to weigh-up ingredients
Obtain all required paperwork for shift (e.g., scale verification, batch blend, time blend)
Check pipes and doors for loose parts
Dry condensation in blend room when necessary
Sanitize equipment as necessary
Review requisition and batch sheets to ensure all items and quantities received are correct
Perform scale audits and complete batch checklist
Measure and blend ingredients into sauce according to batch sheet instructions
Monitor blending process
Clean machine parts, tools, utensils and work area ensuring good housekeeping and 5S standards are met
Complete all required paperwork and document critical data
May perform general labor duties as assigned
May perform other duties as assigned
Knowledge, Skills and Abilities Required:
Knowledge of GMP's and food allergens
Ability to be LOTO Certified
Ability to identify Critical Control Points (CCP)
Knowledge of the 5S concept
Ability to work with pork, chicken, beef and shellfish products in addition to many other ingredients and allergens
Education: High school diploma or GED preferred.
Experience: Minimum 3 months production or related experience preferred.
Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law.
Blender - Food Manufacturing
Under the direction of the Manufacturing Manager, the Blender will manufacture a variety of dry powders within set specifications to be used by a wide variety of external customers in the food industry. The Blender is responsible for the quality of blends, accurate completion of all paper work, sanitation of blender and blending area, and meeting all sample analysis requirements. This position also performs packaging job duties as required.
Follow work instructions and a job card to verify all the raw ingredients are present before beginning the weighing process
Weigh and add reach raw ingredient in the specified order according to the job card and mixing instructions
Accurately document all lot numbers for each component onto a batch sheet for traceability purposes
Communicates and works together with QA/WC to maintain all standards and practices of the food industry in accordance with FDA and State regulations
Developing improved methods and techniques to show continuous process improvement
Maintain a safe and clean working environment at all times to prevent cross contamination and build up
Comply and adhere to all GMP's and HAACP's policies
High school diploma or G.E.D
Two years' experience in a manufacturing environment with one year blending powdered food materials
Forklift operating experience required
This position requires accurate measurement conversions and precision measurement of ingredients
Able to use calculator and other measurement instruments
Basic computer skills
Blender Operator (General Labor )
- Are you comfortable working day shift? This means working early in the middle and there will be some overtime. Because you’ll be part of a team that will count on you, we’d like to see solid work attendance in your current/previous job.
- Do you have experience working alongside a team and operating machines in a manufacturing environment? The safety of our teammates and products is our top priority, so we prefer some experience.
- Do you know the value of a great team? Teamwork is one of our values and critical to everyone’s success.
Blender Operator - Aseptic - All Shifts - All Levels
The Aseptic Blending Operator position is capable of efficiently operating, adjusting, changing over and make minor repairs to the blending, mixing, pasteurized and homogenized equipment and maintains documentation with a high degree of accuracy and quality.
Promotes safety and conducts him/herself in accordance with all safety guidelines at all times.
Batch and Inspects products for defects, and measure products to determine accuracy of machine operation, using rules, templates, or other measuring instruments.
Observes the blending machine operation to detect product defects or machine malfunctions, adjusting machines, within tolerances, as necessary.
Reads and batch job orders to determine product specifications to plan operational sequences.
Positions, loads, and secures stock material and ingredients required for production, manually or by using power assisted equipment.
Makes minor electrical and mechanical repairs and adjustments to the blending machines and notify supervisor/ maintenance when major service is required.
Starts up and shuts down manufacturing equipment following SOPs.
Maintains and completes documentation of permanent records for the company and its customers with a high degree of neatness and accuracy.
Utilizes all food safety and food security guidelines, including Safe Quality Foods (SQF) good manufacturing practices and Hazard Analysis Critical Control Points.
Demonstrates essential problem-solving methods and initiative.
Complies with all food manufacturing and safety regulations.
Demonstrates ability to establish and maintain effective working relationships with coworkers, supervisors, and other company employees.
Must be able to physically perform the functions of climbing, balancing, stooping, kneeling, crouching, reaching, standing, walking, pushing, pulling, lifting, grasping, feeling, talking, hearing, and repetitive motions
Must possess visual acuity to document company records
Must be able to lift and carry 40 pounds
Must have the ability to work extended hours while standing
Able to work up to 12 hours shift, nights and weekends
Must have a high school diploma or equivalent
Must have ability to understand oral and written instructions in English
Must work well in a team environment and have strong communication skills
Strong mathematical skills
Must have good job performance and attendance records
Prior team lead experience is preferred
Bilingual in English/Spanish strongly preferred
Blender Operator 11Pm To 7Am
Michael Foods, Inc. is a leader in the food processing and distribution industry with business in egg products, refrigerated grocery and potato products. We offer exciting job possibilities throughout our organization where you can enhance your career sharpen your talents and make an impact. Join our company and be part of an innovative team that's First in Food.
This position is responsible for mixing and adding ingredients to the mash potato products.
Adhere to safe work practices, follow GMP's, maintain sanitary conditions and ensure that product quality is maintained. Report to management any conditions or practices that may adversely affect food safety, food quality or personnel safety.
Adhere to all safety polices and procedures.
Setting-up, operating, and overseeing all machines in the Mash Blending Room.
Knowledge of TRM/SAP.
Assuring proper ingredients are used when setting up the formula.
Continually monitoring ingredient feeding along with documenting inventory used and issuing it in SAP.
Using TRM to Pre-stage raw materials to ensure a constant production flow.
Handling of detergents and chemicals.
Operating a pallet jack safely.
Reading and recording measurements of ingredients, and blancher temps.
Tracking and documenting inventory used in the processing of mash potatoes.
Knowledge of ingredients and proper measuring techniques.
Effectively communicating relevant information to fellow employees on the shift and to on-coming employees at shift change.
Communicating all process inefficiencies, equipment malfunctions, safety concerns and GMP issues to the department Lead and/or Supervisor.
General cleaning of equipment and maintaining good housekeeping throughout the department per the daily sanitation checklist.
Follow all Personal and Food Safety precautions: Personal Protective Equipment, Lockout/Tagout, GMPs, follow Plant Color Code for Buckets, Brushes, etc.
Prepare and mix chemicals according to SSOP directions and test for accuracy using titration method.
Be able to measure chemical concentrations using a titration method.
Be able to administer chemicals in a safe and efficient manner.
Be able to operate CIP and COP cleaning equipment.
Dismantle and clean packaging and processing lines and equipment according to SSOP and master sanitation schedule.
Reassemble and test run equipment after cleaning in preparation for the next shift's production
Perform sanitation inspection on processing lines/equipment.
Perform other duties as assigned.
High school diploma or general education degree (GED) or equivalent.
Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to effectively present information in one-on-one and small group situations.
Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.
Ability to solve practical problems and deal with a variety of concrete variables in situations where only limited standardization exists. Ability to interpret a variety of instructions furnished in written, oral, and diagram or schedule form.
LICENSES, CERTIFICATES, REGISTRATIONS:
Examples of licenses, certificates, and registrations required:
OTHER SKILLS AND ABILITIES:
Specific skills and abilities required that are not included in other sections:
Ability to lift up to 50lbs.
Ability to work in a wet and cold environment.
Standing for long periods of time.
The noise levels in the work environment will range from moderate to loud.
Blender Operator (2)
This position is responsible for setting up and operating equipment that mixes or blends ingredients used in the manufacturing of food products while maintaining a safe work environment and adhering to Tyson policies and procedures.
Operates the mixer, water meter, oil system, dough pump and flour hopper as defined in Production Manual. Keeps a legible accurate record as required including Blender Operators Log.
Blends dough to specification maintaining proper temperature, moisture and texture. Supplies dough to production lines, ensuring continuous supply. Responsible for entering information into the Plant View system.
Keeps a legible accurate record as required including entering data as needed in to Plant View. Must attend daily end of shift meetings if goals are not met for the shift. Must be able to perform the Blender Operator Training Checklist job tasks by the end of the 10 working day trial period.
Responsible for operating blender, understanding specs of the product being ran, documenting both on paper and electronically blender setting, weights and other data as needed. Applicant must be able to assemble, disassemble and clean blender when needed and communicate issues to lead and supervisor. Opera la mezcladora, Contador de agua, Sistema de aceite, bomba de la masa y tolva de harina como se define en el Manual de Producci n.
Mantener un registro exacto legible como se requiere, incluyendo registro de operadores de la mezcladora. Mezclar la ma
Complete Lockout Tagout training required before training or operating on the line. Requires flexibility of wrists and hands.
Walking, bending, standing and lifting required. Lift up to 50 lbs. on a frequent basis. (Where applicable, lift and carry 50 lbs. upstairs). Must be able to move heavy objects (100 lbs.) with mechanical device. Use and read scales and thermometers.
Must be able to use a calculator to add, subtract, divide, and multiply. Must be able to read and write.
Tyson Foods, Inc. voluntarily participates in the E-Verify system and uses all tools made available by the federal government to confirm the employment eligibility of all team members. Persons offered employment with Tyson Foods are required to provide documentation proving their employment eligibility, and all offers of employment are contingent upon successful completion of the E-Verify process.
What is E-Verify (English) (Español)EEO is the Law (English) (Español)Right to Work (English) (Español)EEO is the Law Supplemental (English) (Español)Pay Transparency Policy Statement (English) (Español)
All Tyson Team Members are responsible for safety. This includes but is not limited to personal safety and food safety.
Solvay is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other legally protected characteristics.
Responsible, under the direction of Production Manager, for manufacturing product, receiving raw materials, shipping product, adhere to all aspects of the EH&S program, maintain all required records, participate in housekeeping activities, and load/unload trucks.
Job Overview and Responsibilities
Participate in chemical blending process, be able to follow procedures, load bulk tank trucks, fill tote bins.
Drive a forklift to load/unload flatbed trucks or to transfer raw materials.
Participate in housekeeping activities.
Follow all Environmental, Health and Safety policies and procedures. This will include all aspects of Process Safety Management.
Must be able to comply with all Solvay safety rules and company policies.
Participate in the Incident Investigation process.
Be available to support plant activities by working weekends or holidays when required.
Possess good oral and written communication skills.
Complete assigned tasks as issued by the Production Manager or Plant Manager.
Be a team player who can interface well with all employees.
Participate in the annual employee performance assessments.
Perform various other duties assigned by supervisor within the physical constraints of the job.
Education and Experience
- HS degree or higher education level, previous oil field or chemical related industry preferred.
Strong written and oral communication skills.
Ability to follow directions.
Good personal skills.
Ability to work well with all levels.
Requisition ID 5491
Position Type (US)Full Time
Posting Type DNI
Posting Type CB
Kerry is a global leader in taste & nutrition. Our manufacturing facilities produce and supply the world with over 15,000 different food, beverage, and pharmaceutical products throughout the world.
With a commitment toward sustainability and reputation for innovation, a career with Kerry offers you the chance to change the way the world sees food and nutrition. A career with Kerry is something you can feel good about
A career with Kerry Taste & Nutrition offers you an opportunity to shape how people across the globe view food and beverage while providing you opportunities to explore and grow as your interests do. With our commitment to a sustainable future, a career with Kerry is something you can feel good about.
About the role
Where You'll Work: The Sturtevant location creates dry seasoning blends for meat and snack application to spice up the life of Kerry customers.
We work hard, play hard, and give back to the community we work in through our Kerry employee engagement program - and we're proud of that contribution. We are located a commutable 10 minutes from the Milwaukee metro area. If you're looking to build a career in manufacturing with a team you can have some fun with, we might be the team for you.
What You'll Do: The Blending Machine Operator is a critical component to our success.
You're the one behind the scenes ensuring every production line is up to standards and blending on time. You're making it possible for us to ensure top quality of Kerry products. That matters to us, and so do you.
Qualifications and skills
What You'll Need: Of course, there are a few requirements you'll need to be safe and successful in this job.
Are you comfortable working night shift? This means working in the middle of the night and there will be some overtime. Because you'll be part of a team that will count on you, we'd like to see solid work attendance in your current/previous job.
Do you have experience working alongside a team and operating machines in a manufacturing environment? The safety of our teammates and products is our top priority, so we prefer some experience.
Do you know the value of a great team? Teamwork is one of our values and critical to everyone's success.
1751 Enterprise Drive, Sturtevant, WI 53177-1761
Kerry is an equal opportunity employer. Employment decisions are made without regard to race, color, religion, national or ethnic origin, sex, sexual orientation, gender identity or expression, age, disability, protected veteran status, or other characteristics protected by law.
Kerry will only employ those who are legally authorized to work in the United States for this opening. Any offer of employment is conditional upon the successful completion of a background investigation and drug screen. EEO is the Law poster can be found here: https://www.eeoc.gov/employers/upload/poster_screen_reader_optimized.pdf and here: https://www.dol.gov/ofccp/regs/compliance/posters/pdf/OFCCP_EEO_Supplement_Final_JRFQA_508c.pdf.
Kerry is committed to working with and providing reasonable accommodations to individuals with disabilities. If you need a reasonable accommodation due to disability for any part of the employment process, please send an eMail to KAcareers@Kerry.com and let us know the nature of your request.
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