Bottom Filler Job Description Sample

Overview

The Night Maintenance employee performs guest service by providing Cracker Barrel with a building and equipment that are ready for guests. The appearance of a clean building in the public areas, and a sanitized, clean food preparation area ensure guest satisfaction and safety.

Responsibilities and essential job functions include but are not limited to the following:

• Responsible for making sure that guest health is protected by always using the highest standards of cleanliness in all areas of the store

• Follows Cracker Barrel Old Country Store operational policies and procedures, including those for safety and security, to ensure the safety of all employees and guests during each shift

• Maintains a clean and organized workspace

• Maintains regular and punctual attendance

Responsibilities

• Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation

• Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays

• Meet store operating policies of safety and security, with or without reasonable accommodation

• Available to perform many different tasks within the store during each shift

Qualifications

• Stand for long periods of time

• Reach and lift overhead up to 25 pounds

• Work in hot and cold temperature extremes subject to fluctuations for long periods of time.

• Work in environment where smoke, fumes, steam, and other airborne particles are present

• Work around, handle, operate, and control hot equipment and products in a safe manner

• Work at a pace consistent with changing business volume and demands

• Ability to learn quickly

• Ability to understand and carry out oral and written instructions and request clarification when needed

• Strong interpersonal skills

• Ability to work as part of a team

• Ability to build relationships

Overview

The Retail Sales employee performs guest service by providing information to the guest about the store and retail products, assisting guests with merchandise, handling and care of the merchandise, and operating the cash stand; acting in a manner that conveys the highest possible degree of hospitality. The Retail employee assists in identifying and solving present and potential guest service issues.

Responsibilities and essential job functions include but are not limited to the following:

• Performs guest service by accepting payment from guests, providing information about the store and acting in a manner that conveys the highest degree of hospitality

• Perform both sales floor and cash stand responsibilities through a shift. Read and understand restaurant Guest checks. Understand the to-go order process and ring up Guest checks in a timely manner.

• Acts with integrity, honesty and knowledge that promote the culture, values and mission of Cracker Barrel Old Country Store

• Greet guests in a friendly manner.

• Move between the cash stand and sales floor based on where the Guests are in order to meet their needs, with a sense of urgency.

• Be fully familiar with the operation of the cash register equipment, including replacement of receipt paper.

• Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example

• Carefully monitors the operation of the stores and assists the manager in identifying and solving present and potential guest problems

• Follows Cracker Barrel Old Country Store operational policies and procedures to ensure the safety of all employees and guests during each shift.

• Answer the telephone in a pleasant manner and ensure the Guest's needs are met.

• Maintains a clean and organized workspace

• Maintains regular and punctual attendance

Responsibilities

• Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation

• Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays

• Meet store operating policies and standards and cash handling and store safety and security, with or without reasonable accommodation

• Engage with and understand our guests, including discovering and responding to guest needs through clear and pleasant communication

• Comply with a dress code that prohibits displaying tattoos on face or throat.

• Available to perform many different tasks within the store during each shift

Qualifications

• Read, write and comprehend the English language

• Stand for long periods of time

• Lift a maximum of 25 pounds overhead for stocking merchandise

• Working knowledge of math, numbers, money counting and making correct change

• Work at a pace consistent with changing business volume and demands

• Ability to learn quickly

• Ability to understand and carry out oral and written instructions and request clarification when needed

• Strong interpersonal skills

• Ability to work as part of a team

• Ability to build relationships

Overview

The Cook serves our Guests in multiple capacities in the kitchen of Cracker Barrel Old Country Store and Restaurant, including Grill Cook, Prep Cook, and Backup Cook. The Cook always uses Cracker Barrel's recipes and methods of food preparation to prepare from scratch, home style recipes. The Cook has an opportunity to prepare sweet offerings from our fluffy buttermilk pancakes to savory slices of our hickory-smoked bacon to made from scratch Buttermilk Biscuits; all of our breakfasts are cooked to order by our talented Cooks across the country. Come join our team where you will have a chance to put your cooking talents to great use in a daily mission of "Pleasing People."

Responsibilities

Responsibilities and essential job functions include but are not limited to the following:

• Please our guests by correctly preparing menu items to our high standards of professional cooking

• Meets company standards of quality, safety, cleanliness and hospitality in providing guests with the most satisfactory food possible

• Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example

• Follows Cracker Barrel Old Country Store operational policies and procedures, including those for safety and security, to ensure the safety of all employees and guests during each shift

• Maintains a clean and organized workspace

• Maintains regular and punctual attendance

Qualifications

Qualifications:

• Be able to communicate with co-workers and managers effectively

• Stand for long periods of time

• Reach and lift overhead up to 25 pounds

• Work in hot and cold temperature extremes subject to fluctuations for long periods of time.

• Work in environment where smoke, fumes, steam, and other airborne particles are present

• Work around, handle, operate, and control hot equipment and products in a safe manner

• Work at a pace consistent with changing business volume and demands

• Ability to learn quickly

• Ability to understand and carry out oral and written instructions and request clarification when needed

• Strong interpersonal skills

• Ability to work as part of a team

• Ability to build relationships

Overview

The Dishwasher provides guest service by assuring that all tableware, glassware, chinaware, and cooking utensils are sanitary and clean. The Dishwasher is the person most responsible for making sure that guest health is protected by always using the highest standards of cleanliness in all areas of the restaurant. Although the Dishwasher rarely serves guests directly, the work done by the Dishwasher is critical to every guest and the people who directly serve guests.

Responsibilities and essential job functions include but are not limited to the following:

• Provides guest service by assuring that all tableware, glassware, chinaware, and cooking utensils are sanitary and clean

• Responsible for making sure that guest health is protected by always using the highest standards of cleanliness in all areas of the store

• Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example

• Carefully monitors the operation of the stores and assists the manager in identifying and solving present and potential guest problems

• Follows Cracker Barrel Old Country Store operational policies and procedures, including those for safety and security, to ensure the safety of all employees and guests during each shift

• Maintains a clean and organized workspace

• Maintains regular and punctual attendance

Responsibilities

• Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation

• Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays

• Meet store operating policies of safety and security, with or without reasonable accommodation

• Available to perform many different tasks within the store during each shift

Qualifications

• Stand for long periods of time

• Reach and lift overhead up to 25 pounds

• Work in hot and cold temperature extremes subject to fluctuations for long periods of time.

• Work in environment where smoke, fumes, steam, and other airborne particles are present

• Work around, handle, operate, and control hot equipment and products in a safe manner

• Work at a pace consistent with changing business volume and demands

• Ability to learn quickly

• Ability to understand and carry out oral and written instructions and request clarification when needed

• Strong interpersonal skills

• Ability to work as part of a team

• Ability to build relationships

Overview

The Server performs guest service in the dining room by making sure that all dining room guests are seated at clean and properly set up tables, that all guests receive prompt attention, have their orders promptly prepared and served, and that tables are cleaned and ready for the next guests. The server cheerfully serves guests by offering them assistance in ordering their food. This is done by having a thorough knowledge of all menu items and how these are served.

Responsibilities and essential job functions include but are not limited to the following:

• Performs guest service in the dining room by making sure that all dining room guests are seated at a clean and properly set up table, that all guests receive prompt attention, have their orders promptly prepared and served, and that tables are cleaned and ready for the next guests

• Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example

• Make decisions and solve problems in the interest of 100% guest satisfaction

• Carefully monitors the operation of the stores and assists the manager in identifying and solving present and potential guest problems

• Follows Cracker Barrel Old Country Store operational policies and procedures, including safety and security, to ensure the safety of all employees and guests during each shift

• Maintains a clean and organized workspace

• Maintains regular and punctual attendance

Responsibilities

• Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation

• Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays

• Meet store operating policies and standards and cash handling and store safety and security, with or without reasonable accommodation

• Engage with and understand our guests, including discovering and responding to guest needs through clear and pleasant communication

• Comply with a dress code that prohibits displaying tattoos on face or throat.

• Available to perform many different tasks within the store during each shift

Qualifications

• Read, write and comprehend the English language

• Stand for long periods of time

• Lift, load and carry a maximum of 40 pounds

• Work with cold and extremely hot food products, utensils, dinner plates and glassware

• Work at a pace consistent with changing business volume and demands

• Ability to learn quickly

• Ability to understand and carry out oral and written instructions and request clarification when needed

• Strong interpersonal skills

• Ability to work as part of a team

• Ability to build relationships

GENERAL FUNCTION - Syringe Filler

Works in a cleanroom environment to aseptically fill syringes used in IV Flush procedures. Cross-trained in packaging operations. De-contaminates product for use in the cleanroom

Reports to the cleanroom Skill IV production leader for daily guidance and interaction.

PRIMARY DUTIES - Syringe Filler

The essential functions of this position include but are not limited to:

Follows GMP’s and SOP’s to properly gown and get suited up for working in the cleanroom.

Aseptically fills syringes following established guidelines and policies.

Manually applies tip caps to filled syringe.

Assists in cleanroom cleaning on a weekly and daily basis.

Decontaminates (wiping) product being passed through into the cleanroom.

Removes product to be staged for pass-through from corrugated boxes.

Makes sure all product is properly labeled with tote tags.

Ensures that all appropriate work, safety, and quality procedures are being followed.

Accounts for all syringes upon completion of work.

Cross-trained in packaging operations.

Performs other duties as assigned.

Requirements

POSITION REQUIREMENTS - Syringe Filler

• Good dexterity and coordination to efficiently fill syringes using repetitive motions.
• Must be results orientated, detailed, reliable and trustworthy.
• Experience working in a Cleanroom environment preferred.
• Strong interpersonal skills.
• Able to alternate standing and sitting for up to 9 hours a day at times.
• Able to work in a cleanroom environment where talking, make-up and jewelry are not allowed.
• Able to lift up to 40 lbs. and have the ability to push and/or pull 55 lbs. of pressure.
• Occasionally some twisting, turning and bending throughout the shift.
• Quality conscience and able to follow strict and regimented procedures.
• MINIMUM REQUIREMENTS- Syringe Filler
• Must be able to effectively read/write English
• Willing to work voluntary and mandatory overtime
• Detailed oriented and accuracy driven
• Safety conscious
• Reliable with excellent attendance record
• Must be able to co-exist in a diverse workplace

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Benefits

Paid Vacation and Holiday, Health, Vision, Dental Insurance

Footlocker.com / Eastbay operates the direct to consumer business for Foot Locker, Inc. - the world's leading retailer of athletically inspired footwear and apparel. Our brands include Foot Locker, Eastbay, ChampsSports, Footaction, Kids Foot Locker, Lady Foot Locker and SIX:02. In fact we manage 16 of the largest sport inspired web and mobile sites on the net, which enjoy over 250 million visits per year.

• Pack single and multiple orders as required, filling standard packaging procedures as instructed. Apply shipping labels to packages, insuring the accuracy of the label.

• Follow standard procedures in packaging orders to insure that orders are securely packaged in accordance with company and shipping company packaging requirements.

• Place packaged orders on appropriate conveyor for eventual pick-up by shipping companies. Responsible for accuracy and neatness of packaging.

• Place additional material in packages such as; inserts, instructions, new catalogs. Notify the department supervisor in the event of a shortage of packaging materials and/or product

• Set up slotting carts to perform slotting function. Match invoices to corresponding slots.
  
  Remove product from totes and match to corresponding slots. Verifies correct items are included with each order.

• Indicate status of product on invoice. Remove incomplete orders from slots and place in designated areas for additional handling. Pull carts of complete orders to the Multiple Pack area.

• Maintain at least minimum productivity and quality standards while also following all safety procedures.

Shift:

Full-Time Hours: 7am-5pm Monday through Friday & 7am-5pm every other Saturday

Part-Time Hour Requirements:
Associate must be able to work AT LEAST 15 hours per week & a Saturday every other week. These 15 hours must fall in between the 7am-5pm shift.

EDUCATION and/or EXPERIENCE

No prior experience or training.

PHYSICAL DEMANDS

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the employee is regularly required to stand; use hands to finger, handle, or feel; and reach with hands and arms. The employee frequently is required to walk; climb or balance; stoop, kneel, crouch, or crawl; and push or pull.

The employee must frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 pounds. This position frequently requires the use of ladders.

Job Description:

Job Description:

The Order Filling Clerk reports directly to the Orderfilling Manager. The Order Filler is key to AWBC success in delivering product in a timely manner. The Order Filling Clerk performs all order filling functions including but not limited to: Picking orders, pulling merchandise to fill orders through direction of voice pick headset device, stacking items into totes and onto carts/conveyor belt in a fast and accurate manner. The Order Filling Clerk demonstrates behavior that supports AWBC core values.

Roles and Responsibilities

• Fills store and customer orders for all customers.

• Responsible for removing product from shelves as requested.

• Add or remove labels from product as assigned.

• Scan or key orders per established process.

• Responsible for following all safety rules, regulations and guidelines.

• Accurately identify the correct items from their correct location.

• Other duties as assigned.

Job Requirements

Job Requirements

Qualifications and Education Requirements

• High school diploma preferred or equivalent.

Preferred Skills

• Previous warehouse experience preferred.

• Computer Skills

• Basic Mathematical Skills

Physical and Environmental Requirements

Must be Able to:

• Continuously stand up to 4 hours.

• Walking short distances through the department/building.

• Use hands/arms to pick and carry product and operate required equipment.

• Lift objects up to 50 lbs. with or without assistance.

• Speak in English with or without an assistive device.

• Hear with or without an assistive device.

• Read and write legibly. Including very small print.

• Listen to information, and follow directions provided through an electronic headset.

• Continuously stand, stoop, bend, kneel, reach, push/pull, scanning, counting, keying orders, cleaning, carrying, and move freight. Including repetitive motion.

Must be able to work In variable work locations.

FILLER

primary function

Fill product into specified packaging with appropriate closure and identified casing component.

responsibilities

Review daily scheduled batches, per work order. Collect and place bottles, closures or final packaging in an organized and efficient manner

Verify that all components meet the specifications for the assigned batch

Perform quality checks to include verifying weighing samples at the beginning, during, and upon completion of batch fill. Check lid tightness and batch coding every15 minutes throughout the fill process to ensure consistent ongoing product

Complete quality records with weights and lot numbers of the components

Return barrels promptly back to blending upon completion of fill and cleaning

Complete any necessary quality and production paperwork

Label each pallet with batch sheet identifying lot code, quantity and date of filling/casing

Return all components to designated area upon completion of fill and casing

Work together as a team with fellow co-workers to complete all work assignments. Foster a cooperative and pleasant work environment

Identify and report any issues in the filling area that may result in a compromised finished product or create a safety concern to the Lead or Manager

Follow all sanitation schedules and SOP's. Keep all equipment and supplies clean, sanitized and neatly stored. Wash equipment and supplies promptly and thoroughly

Ensure and maintain a clear and uncluttered work area

Use machinery cautiously and keep all equipment clean and free of debris

Follow all safety rules and regulations. Always wear required personal protective equipment

Follow all company policies and procedures

qualifications

High School Diploma

Ability to stand for eight hours daily

Ability to lift 50 lbs frequently

Must be able to communicate effectively, read and interpret directions

Complete all required paperwork based on filling operations

Willingness to work occasional overtime, as needed

Be able to count accurately and understand conversions between measurements

schedule

Monday-Friday, 6:00am-2:30pm