Brine Mixer Operator Automatic Job Description Sample
Brine Operator - Nights
POSITION SUMMARY: Position is responsible for the mixing, monitoring, and percentage of Brine pick-up per product.
ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.
Monitors equipment, making adjustments to ensure quality and productivity standards are maintained, while minimizing rework and failures.
Prepares work area for start-up, changeovers/spray downs, and shutdown (including selecting appropriate programs).
Maintains records and keeps detailed marination percentage numbers as defined by specifications.
Ability to properly mix marination to product specifications.
Cleans filters as required.
Communicates with team members by notifying maintenance, supervisor/leads, and production associates as needed.
Controls temperature of product produced.
Checks needles, mixing tank, screen, etc. to assure proper injection of all product.
Tests and records percentage of marination pick-up in product and adjust injection of all product.
Documents weights of all marinated product produced to USDA regulations.
Assists in the rework of over/under injected product.
Clean and organize work area.
Perform other duties as assigned.
EXPECTATATIONS – all Team Members
1.Observes all company personnel, quality, safety and food safety policies. Maintains a positive work atmosphere by acting and communicating in a manner so that you work effectively and cooperatively with customers, clients, co-workers and leadership teams.
2.Recognizes and acts on incidents and safety risks. Conistently practices and enforces safe work habits and drives those habits throughtout the organization.
3.Participates inprocess improvement and problem solving utilizing continuous improvement and rational thinking methodologies such as Six Sigma, and participates in or supports the E$SP program.
4.Maintains a positive work atmosphere by acting and communicating in a manner so that you work effectively and cooperatively with customers, clients, coworkers, and leadership teams.
KNOWLEDGE, SKILLS, AND ABILITIES
Ability to read, write, and comprehends simple instructions in English (for record keeping purposes).
Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
Ability to pass a Prove it test
Ability to compute rate, ratio, and percentage, and interpret graphs.
Ability to apply common sense.
Ability to deal with problems involving a few concrete variables in standardized situations.
Ability to work in cool temperatures (around 40 degrees)
Ability to stand and use hands for 8-11 hours per day.
Ability to multitask and work quickly
Ability to perform light maintenance on equipment.
Authorized to do LOTO (Lock Out/Tag out) or willingness to acquire authorization
Six months to a year in food or production experience preferred.
Ability to work with minimal direct supervision.
Must be a team player and be willing to work close to other employees at some stations. (less than 3 feet apart)
Must have good communication skills.
Capable of learning and remembering product specifications.
Capable of lifting and carrying 40+ pounds.
Good hand and eye coordination required.
High School diploma or G.E.D. preferred.
Intermediate Analytical skills preferred.
Basic computer skills or strong willingness to learn preferred.
Desire for continuous improvement preferred.
An Affirmative Action/Equal Opportunity Employer
Minorities, Females, Protected Veterans and Disabled Encouraged to Apply
Pilgrim's enforces a policy of maintaining a drug-free workforce, including pre-employment substance abuse testing.
Automatic Silkscreen Machine Operator 1
Evaluate work order and plan accordingly
Setup and run equipment according to prescribed safe, efficient and productive procedures
Check work through the run to assure quality
Provide subsequent operations with sufficient job related information to insure those operations can be accomplished satisfactorily
Balfour is an Equal Opportunity/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected veteran status.
Machine Operator- Automatic Finishing Operator
Work individually or with a team to operator various automatic coating, printing and packaging machinery for saw blades.
Select work according to priority.
Operate, adjust and maintain coating, printing and packaging machinery.
Perform requisite quality checks and appropriate action based on results.
Report production data to supervision.
Report faulty equipment or materials to supervision.
Move product between various workstations or inventories.
Identify priorities and move between various coating, printing or packaging workstations accordingly, including those in other departments.
Maintain inventory accuracy as well as the cleanliness and organization of the work area.
Continuously improve personal and team performance.
Communicate problems, solutions and other information to coworkers, including those on other shifts.
Follow all safety guidelines.
Perform other similar or related duties as assigned or directed
Demanding, fast-paced position resulting from deadline pressures, simultaneous competing demands and changing priorities.
Knowledge of charts, specifications, and micrometers
1-2 years experience preferred
Use of numbers including decimals
Light physical effort required, equivalent to lifting, pushing, pulling 5 to 25 pounds
Must be in current position for at least two years (exceptions under discretion of
Supervisor and HR department)
Hours: (1) Tue - Sat (1) Sun-Thur 5:00 pm-5:00 am
(2) X/O 5a-5p (1) Sun-Thur 5a-5p
Production Line Operator / Mixer
New French Bakery is seeking qualified Production Line Operators and Mixers for our bakery manufacturing environment. We run a fast-paced production plant in Minneapolis which produces over 60,000 pounds of bread daily.
As a Mixer, you will be responsible for mixing and monitoring ingredients to ensure products are mixed within specifications to produce quality bread products. As a Machine Operator, you will be responsible for keeping the production line running, monitoring bread quality and contacting maintenance for assistance if needed.
Verify ingredients on the formula sheets as you scale.
Accurately follow the formula/recipe sheets.
Record the time and temperature of dough on the mixing control sheet.
Rotate and use re-work dough as necessary.
Thoroughly clean mixers according to CIP procedures.
Follow mixing schedules for preferments, liquid levain, poolish and sourdough.
Monitor equipment, verify dough on the production line, record weights.
Former/Reitz Mixer Operator
Job Number 18001431
Company Nestle USA
Location Springville, Utah
Monitors the forming machine and inspects meat entering and exiting the machine to ensure that it meets quality standards and that the line has enough meat throughout the shift to run without interruption.
Runs the reitz mixer and follows all standards to provide quality mixed commodities throughout the shift and ensure production runs without interruptions.
1.Checks all issued ingredients for quality and quantity.
2.Follows recipe in preparing ingredients.
3.Labels ingredients and completes all paperwork.
4.Prepares product for production lines and cookstands. Weighs products when necessary.
5.Maintains adequate supply of ingredients, to keep all aspects of operations functioning at maximum capacity.
6.Ensures proper rotation sequence of ingredients, pans, v-mags, etc.
7.Understands and follows all mid-shift and end of shift procedures regarding food storage, WIP, paperwork, housekeeping, etc.
8.Hand loads, tapes, and stacks cases, ensuring accurate stamping and quality of code.
9.Sorts sub-standard product out and maintains appearance of product for later inspection.
10. Watches for foreign matter in product and notifies Team Leader or QA when foreign material is present.
11. Weighs products at or above minimum speed consistently and accurately.
12. Performs all other duties as assigned by Team Leader.
Must be able and willing to lift, bend, pull, etc. heavy commodities and equipment repeatedly for a 10 hr shift.
Work overtime as needed
The Nestlé Companies are equal employment and affirmative action employers and looking for diversity in qualified candidates for employment.
Mixer Separator Operator
This position requires responsibility for cleaning and sanitation of the following cheese making equipment: wet mixer, wet mixer separator, fine savers 5 and 6, animal feed line, and cream discharge lin.
Perform all master sanitation duties including disassembly and reassembly of the Lines for production and CIP for the mixer liquid separator, BT01 feed balance tank, PT01 cream slurry tank, BT03 Animal feed tank, wet mixer overflow pot and lines, fine savers 5 and 6 and whey balance tank,Finesavers heater, animal feed line which spans through the production floor to the vat room to whey department, and the cream discharge line. Need to keep consistent communication with whey department during the Production and CIP transition due to critical connections being made on their end.
Comply with all good housekeeping and good manufacturing procedures.
Perform all duties in a safe manner while observing all SOP's, GMP's, and sanitation guidelines
Communicate effectively with co-workers and department management.
Once the whey department starts whey flow the MXL operator will send down the holdover mixer liquid cream at 1% addback. The operator will prefill the BT01 tank for production and place the separator in process mode to send whey back to the BT01
Able to read and write
Demonstrated ability to complete work assignments with high degree of accuracy
Six months prior manufacturing
Prior sanitation experience in a food environment/industry
Mixer Lead Operator - Day Shift
Job Field: PROD - Production, Maintenance & Technicians Location:
Brighton, CO, US Company: BASF Corporation Job Type: Standard Job ID:
EN_US_1705537 We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, age, citizenship, color, religion, sex, marital status, national origin, disability status, gender identity or expression, protected veteran status, or any other characteristic protected by law. Description At BASF, we create chemistry through the power of connected minds. By balancing economic success with environmental protection and social responsibility, we are building a more sustainable future through chemistry.
As the world’s leading chemical company, we help our customers in nearly every industry meet the current and future needs of society through science and innovation. We provide a challenging and rewarding work environment with strong emphasis process safety, as well as safety of our employees and the communities we operate in, and are always working to form the best team—especially from within, through an emphasis on lifelong learning and development. Where the Chemistry Happens… Mixer Lead Operator
Day Shift (1705537) DESCRIPTION You will lead the work activities of assigned Mixing operators team safely and reliability to produce products. Your primary focus is to maintain a safe and reliable work area while leading assigned team to meet mix operations daily scheduled output as directed by the shift supervisor.
Your secondary effort will be to learn and become qualified on PreMix operations. ESSENTIAL JOB FUNCTIONS Follow all appropriate Environmental Protection, Safety, Health and Quality (ESHQ) policies. Wears prescribed Personal Protective equipment and ensures that prescribed safeguards are properly used.
Immediately identifies unsafe acts or conditions and escalates to his/her supervisor and takes immediate interim steps to protect himself/herself and others from serious risk. Understands that Safety and Environmental responsibility is a major part of BASF’s Vision and Guiding Principles. Execute daily operating plans in conjunction with and under the supervision of the shift’s Supervisor.
Lead and direct assigned Mixing team personnel in observance of safe practices and good housekeeping, taking necessary corrective steps and instructing personnel as required. Perform housekeeping duties to ensure proper presentation of facility and grounds at all times. Perform regulatory audits and required duties to ensure compliance with federal and state regulations and company policies and procedures.
Perform production waste handler duties in accordance with Hazardous Waste Policy. Direct equipment and process adjustments based on previous shift activities and supervisor direction, review of operator's and supervisor's logs, area safety and cleanliness physical surveys, and laboratory test results, and records all production and operational data in logs provided. Lead work activities of Mixing team’s shift personnel, in operating equipment and processes (i.e. chemical reactors, pre-mix tanks, finish mix tanks, etc...) using materials which are flammable, corrosive, hazardous, and toxic in nature to produce products.
Work with peer leads, shift supervisor, engineering, and maintenance personnel in priority setting and equipment repairs; and for timeliness of equipment preparation for maintenance Instruct and train new operators and keeps the shifts up to date on Management of Change issues and procedural revisions and required regulatory training Provide regular coaching/mentoring to Mixing team operators and works well with others in a team environment. Direct/Lead operations, shutdowns, and start-ups to prevent damage to equipment due to potentially flammable/toxic material Must understand and follow all quality initiatives and processes for ISO 9000, ISO 14000 and other ISO regulations, procedures and processes as they pertain to job responsibilities. Perform any other duties or tasks assigned by supervision.
The work hours for Day shifts (5:00AM – 5:30PM) on site rotating shift schedule. KNOWLEDGE, SKILLS & ABILITIES: Works well with others and alone, can follow procedures and written directions, can work with minimal supervision, ability to perform basic math with or without a calculator, ability to work different shifts, familiarity with mixing and color matching equipment preferred, can set-up and perform minor repairs to frequently used equipment ACCOUNTABILITIES:
Meet daily manufacturing output goals and objectives, prepare products which meet product quality specifications, work in accordance with company policies and procedures including regulatory and human resource related subject matter. Work in a safe and compliant manner. Create Your Own Chemistry:
What We Offer You… Adding value to our customers begins with adding value to you. You @BASF is the suite of benefits, perks, programs and unique opportunities we offer to support you—the whole you—in all stages of your life and career. With you@BASF, you create your own chemistry.
The total rewards that you receive as a BASF employee go way beyond a paycheck. From competitive health and insurance plans, to robust retirement benefits that include company-matching contributions, to making sure you never stop learning, we believe in you is investing in our success. Working for a large, global organization, you’ll have a chance to grow professionally and personally, expand your network and build a rewarding and dynamic career. Qualifications
BASF recognizes institutions of Higher Education which are accredited by the Council for Higher Education Accreditation or equivalent Qualifications High School Diploma or equivalent with a minimum 5+ years of production operations experience in a chemical/petrochemical or other similar manufacturing industry is required. 2 years of leadership/supervisory or equivalent experience preferred Strong Leadership Skills required to direct Operators to produce quality chemicals in a safe and cost effective manner Strong Coaching Skills required to develop Operators in the understanding of the chemical plant operation and to grow our understanding of technical and business issues Strong interpersonal skills are required to interface with Daily Operations Team (DOT), Daily Support Team (DST), Technical Engineering Services Team (TES), Lab, Technology Group, contractors, and outside vendors Strong technical problem solving skills to help in the resolution of problems in the different manufacturing areas that effect plant performance
Mixer Machine Operator
Nalco Water, an Ecolab Company, has an immediate need for a Mixer Machine Operator in our Manufacturing facility located in Ellwood City, PA. If you are a strong professional with a proven track record of success, we invite you to apply. This is your opportunity to join a large growing company offering a competitive base salary and benefits.
This position is a full-time opportunity. The Mixer Machine Operator will primarily be responsible for loading and unloading bulk and packaged raw materials and finished goods, empty containers, equipment, implement necessary actions to ensure that the daily schedule is met safely and efficiently, and assists in maintain general housekeeping etc., as directed.
Assists the Process Operator in formulating batches and maintaining operation of the department.
Packages finished goods using established procedures including: bottles, bins, drums, cans, bags and bulk.
Affixes proper labels to packages along with markings as directed.
Loads and unloads bulk and packaged raw materials and fished goods.
Accurately reports packaging activities on established forms such as batch sheets and process orders.
Works under guidelines prescribed by pick tickets, bills of lading, production schedules, etc.
Initiates maintenance work orders, when necessary.
Washes bulk trucks, hoses, fittings, etc., using established procedures.
Processes liquid and solid waste in packages and in bulk.
Completes necessary paperwork in compliance with established environmental policies and procedures.
Supports and is committed to Nalco Champion Ellwood City Plant safety, health, environmental, security and quality principles.
High School Diploma or GED required
Ability to position self to ascend stairs
Ability to move a minimum of 50 lbs.
Immigration Sponsorship not offered for this role
Training and/or education beyond High School preferred.
Experience in chemical manufacturing/operations preferred
Robert Taira founded King’s Hawaiian in Hilo Hawaii 64 years ago and, after capturing the lion’s share of the bakery business on the big island, moved the business to Honolulu in the 60’s. There, King’s Hawaiian became not only the largest bakery business and a successful restaurant, but also the largest customer in Hawaii of the US Postal Service due to the huge mail order business from stateside consumers who craved the Original Sweet Bread.
To realize the next vision in his plan, Robert moved the business to Torrance, CA in the early 70’s where it resides today with two restaurants and two bakery plants including one of the most modern in the industry. King’s Hawaiian is continuing to grow and built a brand new bakery facility near Atlanta GA that went live in October 2011.
The company, which is still 100% family owned, is now led by Robert’s son Mark who serves as CEO and continues the family’s long time commitment to irresistible quality and behavioral values that make King’s Hawaiian a great place to work.
Mission Statement: We deliver irresistible Hawaiian foods and Aloha Spirit that families love everywhere everyday.
Core Values: Excellence / Dignity / Telling it like it is, in a way that can be heard
Operates mixing equipment, ingredient scaling equipment, and conducts the loading of ingredients into hoppers and bins. Also handles re-work dough, scaling the hand add ingredients, adding the hand adds to the blender, and cleaning the mixing area.
ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.
1.Attends to numerically controlled equipment that automatically mixes fats, water, and mixture of dry ingredients to make dough used in production of bread and rolls.
2.Pushes buttons to activate control panel and observes lights and dials to verify that panel and equipment is functioning. Inspects sections of mixing equipment, such as mixing tools, drum of mixer, and feed hopper to verify that equipment is clean.
3.Transports butter to the cooler using FIFO.
4.Loads butter into the fat feeders or Mixer.
5.Records mixing information, i.e. lot codes, amounts, start times, dough temps, mixer speeds on mixing sheet.
6.Monitors dough coming out of mixer making sure it meets desired specifications.
7.Feels dough on conveyor to detect defects, such as excessively dry, moist, or lumpy dough.
8.Notifies Supervisor of dough not meeting mixing standards and of equipment malfunctions for the mixing equipment and scaling equipment.
9.Maintains log sheets as necessary that are required for Quality Assurance.
10. Transports rework dough to the mixing area.
11. Adds rework dough to the mixers at the appropriate rate.
12. Scales hand add ingredients into buckets. Adds the hand add ingredients to the blender when needed.
13. Maintains work area in clean and sanitary condition by sweeping floor and wiping down equipment.
14. Assists in training of new employees or employees who change job classifications.
15. Maintain a high level of sanitation and GMP’s.
16. Complete tasks and projects as required by the company.
17. Promotes safety in the work area by understanding and complying with safety procedures and reporting all accidents in a timely manner.
18. Promotes our company values of “Dignity, Excellence, and Telling it like it is in a way that can be heard” through your actions and by educating the staff about our values.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. This individual must be Safety conscience. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
EDUCATION and/or EXPERIENCE
High school diploma or GED equivalent.
One to three years of bakery production experience.
Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals written in English. Ability to write routine quality assurance reports and correspondence in English.
Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
While performing the duties of this job, the employee is regularly required to sit, stand, walk, use hands to finger, handle, or feel, reach with hands and arms, climb or balance, stoop, kneel, crouch, or crawl, talk or hear. Specific vision abilities required by this job include close, distance, color, and peripheral vision, depth perception, and ability to adjust focus. Duties may require use of equipment in machine shop, small portable equipment and manual tools. Duties may require occasional operation of a motor vehicle or travel to another state on behalf of the company.
This position is scheduled to work on a shift basis. May also be scheduled to work all shifts. While performing the duties of this job, the employee is regularly exposed to moving mechanical parts. The employee is occasionally exposed to wet and/or humid conditions, high, precarious places, fumes or airborne particles, and extreme cold. The noise level in the work environment is usually high.
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Make brine for daily plant use.
Bleach tank processing.
Monitor and maintain brine Calcium and SO2 levels.
Monitor and maintain pH levels.
Monitoring, treating and transferring of wastewater.
Check tank pumps to ensure proper function.
Accurate paperwork completion.
Maintain and operate forklift safely at all times.
Complete daily forklift tasks.
Maintain housekeeping in work area.
Perform other duties as assigned by supervisor.
Coordinate with the Production Manager regarding the production plan.
Able to start work 30 minutes before the production shift starts.
Relieve other department when required.
Adhere to the principles of Good Manufacturing Practices (GMPs)
Prepare work area at the start and end of the shift.
Available to work rotating shifts (swing, graveyard), including weekends and occasional overtime.
Competencies and Certifications Required
Internal GMP training.
Trained and knowledgeable in the use of personal Protective Equipment (PPE).
Must pass respiratory fitness test.
Excellent communication skills
OSHA forklift license.
Physical Demands of Job
Frequent standing and walking.
Occasional climbing, bending, stooping and twisting.
Occasional lifting and/or pushing/pulling up to 50 lbs.
Ability to work under pressure, handle stress, and/or multi-task.
The work environments listed here are representative of those that may be encountered by the employee while performing the functions of this job:
Wet or humid conditions.
Hot or cold temperatures.
Exposure to brine (salt, sulfur dioxide, calcium chloride) fumes.
Exposure to bleach (chlorine) fumes. The company has reviewed this job description to ensure that essential functions and basic duties have been included. It is not intended to be construed as an exhaustive list of all functions, responsibilities, skills, and abilities. Additional functions and requirements may be assigned by supervisors as deemed appropriate.
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