Expediter Clerk Job Description Sample
The RealReal is the country’s largest online luxury consignment marketplace. Founded in 2011, we are growing rapidly and have established ourselves as the leader in online consignment sales of designer fashion, handbags, fine jewelry & watches, and art. In addition to winning POSH and Fashpreneur Awards, The RealReal has been featured on The Today Show, USA Today, Fortune, Glamour, and Elle.
We are looking for a skilled Warehouse Expediter to join our photography team in our high volume fashion production studio.
- Pull product from the copy area and bring it into the photo studio to be distributed
- Help ensure product moves through the pipeline
- Assist with the movement of physical product through the studio
- Bring rejected items to consignor returns
- Steam clothing and scarves as needed
- Help with general studio upkeep and cleaning
- Support the photographers to reach quotas of 130-200+ items per day
- Work with the photo team to meet end of month deadlines (overtime often required)
- Ability to work in a fast paced and high volume environment
- Ensure product is handled to the highest quality standards
- Regularly required to stand; walk; use hands to finger, handle, or feel and reach with hands and arms. Be able to frequently lift and/or move 50+ pounds.
- Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.
- Excellent organizational skills
- Excellent time-management skills
- Proven ability to work quickly and effectively with very strong attention to detail
- Pro-active and able to show initiative
- Excellent verbal and written communication skills as well as excellent interpersonal skills
- Works well with deadlines & metrics
- Contributes and works well within teams
- Must be punctual and available to work overtime as needed
- Bilingual (Spanish/English) a plus
- Experience in a warehouse or production setting is a plus
- Basic computer skills
Schedule: Tuesday-Saturday 9:00 am - 5:30 pm
Hourly Rate: $15/hour
Build a career at The RealReal, a successful and continuously growing luxury fashion start up. We offer a full array of benefits – PTO, 401K, health insurance, shuttle from the nearby Bart station, non-retail hours, and much more!
Find us: www.therealreal.com
Follow us: twitter.com/TheRealReal1
Like us: facebook.com/TheRealRealPage
Follow us: pinterest.com/therealreal
Supply Chain Expediter
For over 20 years, Quench has focused exclusively on providing businesses with the best drinking water. This commitment to doing one thing well has made us the trusted water authority for over 50% of the Fortune 500.
We offer filtered water coolers, ice machines, sparkling water dispensers, and coffee brewers to fit any workplace. We have a filtered drinking water solution that is right for you, no matter your industry: government, education, medical, manufacturing, retail, hospitality, and thousands of small businesses. Big or small, your filtered drinking water solution will be installed by one of our Quench-badged service technician. We are currently seeking a Supply Chain Expediter to join our team in King of Prussia.
The Supply Chain Expediter is the Supply Chain Department’s primary liaison with the Scheduling, Sales and Field Service teams in relation to the availability and movement of equipment, parts and consumables around the US to ensure customer satisfaction. Working with his/her counterparts in these other departments, the Supply Chain Expediter coordinates the allocation of inventory to sales orders and exercises judgment on fulfillment issues, such as how to handle backorders (make vs. buy vs. transfer) and when to escalate or modify planned shipments.
Replenishment coordination: Modify and upload shed replenishment orders.
General administration: Manage case queues for the Supply Chain department, ensuring prompt and professional resolution.
Skills and Other
Ability to collaborate and creatively solve logistic issues.
Ability to execute multiple projects simultaneously in a results-driven, fast-moving environment.
Ability to use initiative and work pro-actively on different tasks.
Experience with salesforce.com is a plus.
Description: The Clubs at St. James Plantation in Southport, NC is excited to announce the exceptional career opportunity of Expeditor. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. The Clubs at St. James Plantation, located in Southport, NC is the top private residential golf community in the Coastal Carolinas and is dedicated to consistently providing our Members with unparalleled service and superior experiences. St. James offers 81 holes of golf, five distinct restaurants, 13 Har-Tru tennis courts, a marina, multiple state of the art fitness facilities featuring both indoor and outdoor aquatics, a private beach club, and miles of walking and biking trails with some of the best views in the area. At St. James, we are passionate about exceeding member expectations and giving them an "experience" and not just service. We are always looking for energetic, hardworking and dynamic professionals who love the hospitality industry and want to join our team. The Clubs at St. James Plantation are managed by Troon Golf. Qualified Troon Golf associates receive the following benefits and incentives:
Receive DOUBLE TIME when working on the seven company paid holidays
Paid Time Off
Medical, dental and vision plans * 401K
Meal and merchandise discounts
Employee assistance programs
FREE GOLF for associates and immediate family members (restrictions apply)
Matches order ticket with prepared food items and sides once completed by the kitchen line staff.
Checks presentation of plates for neatness and inclusion of all ordered items.
Monitors food quality and returns sub-standard items to the kitchen.
Communicates with service staff to inform them of orders that have been filled or returned.
Keeps orders in sequence to ease service process.
Keeps work stations well stocked of items and ingredients.
Incorporates safe work practices in job performance.
Performs other duties as required. Minimum Qualifications for the Expediter:
- High school diploma or general education degree (GED); and one to three months related experience and/or training; or equivalent combination of education and experience. Other
Regular and reliable attendance. Position: Expediter
Job Category:* Food & Beverage
F&B Expediter &Nbsp;
Must have food service experience.
Must be 18 years old.
Must be neat, clean and very organized.
Must be able to function independently and complete tasks efficiently.
Must be comfortable interacting with both staff and guests in a friendly and helpful manner.
Must be able to handle a stressful, noisy and crowded work environment.
Must be able to regularly lift up to 50 pounds and to remain standing for an entire work shift. Job Duties: The list below best represents many of the tasks you will be asked to perform at some time during your employment at Windham Mountain Resort. This list of duties is not intended to represent all of the tasks you may be asked to perform, however Windham Mountain Resort will never require you to perform a task that is inherently unsafe or that you are not adequately trained to perform.
Complete familiarization of all menus.
Stock and restock all supplies and equipment necessary for operation.
Prep all necessary items at wait station.
Keep work area clean and neat at all times.
Break down wait station at end of shifts.
You may be asked to assist chef, wait staff, or other food and beverage outlets as needed. It is important to note that while staff is involved in the promotion of a festive atmosphere and the service of alcohol, we expect our employees to maintain a professional appearance and refrain from indulging in any consumption what so ever during work hours. Work Schedule and Conditions: We are in the business of providing a quality product and experience for our guests. Traditionally our busy periods are during weekends and holiday periods which you will be expected to work. You can also expect to be asked to work extra hours or days on occasion, especially during the holiday periods. We will attempt to offer consecutive days off and accommodate special scheduling requests, but we cannot guarantee that we will be able to satisfy all requests. We expect employees to arrive promptly. Dress Code:
Name Tag must always be worn - no exceptions.
Must be neat and clean - shower daily, nails clean: overall approachable appearance.
Black pant (worn at or above the hips), uniform shirt (issued), apron (issued), black shoes, & black belt.
Clothing items should not be wrinkled, frayed, worn, transparent, or too revealing. Note: You will be required to sign an employee handbook if Windham Mountain hires you. If you are hired, please take time to read through it for a thorough description of Windham Mountain's procedures and policies. Please ask your supervisor if you have questions so that you understand the content of the handbook before you sign it. Shift Various Shifts Location Windham Mountain Resort Tags Full-Time/Part-Time Seasonal Position F&B Expediter Exempt/Non-Exempt Non-Exempt Open Date 10/16/2017 About the Organization Windham Mountain Resort's mission is to provide a premier alpine experience to every guest every day. Our mission will be achieved through our continued commitment to quality and progress. We will continue to focus on improving the experience of our guests and our staff through the choices we make as a resort and through our actions as Windham Mountain Resort representatives Local Allowance Name 3_export only None Specified This position is currently accepting applications.
Aircraft Equipment Expediter 1
PDS Tech, Inc is seeking a candidate for the Aircraft Equipment Expediter 1 position located in Palmdale, CA. Responsible for the survey, control, dispatching, and follow-up of all types of tools pertaining to an assigned department or section of an aircraft, from control points, critical zones, and / or central control areas. Tools are in support of ground support and tooling efforts to allow for aircraft testing, launch and recovery efforts and system test equipment operations.
Operate industrial equipment such as fork trucks, lift gates, tow tractors and hand trucks in the safe movement of equipment up to 9 tons. Anticipate and verify shortages and affix priorities to tool and equipment dispatch. Expedite to final destination by coordinating with requesting department (Engineering, Operations, Tooling, Planning, Material Control, etc.). Update equipment locations with CMMS and comply with all FAR requirements. Knowledge Little or no knowledge of the job.
Moderate understanding of general job aspects and some understanding of the detailed aspects of the job. Supervision Given and Received Immediate supervision involving detailed verbal and written instructions. Frequent review of work performance. Close supervision involving detailed instructions and constant checking on work performance. Typical Duties and Tasks Duties & tasks are simple and repetitive.
Assists more senior staff members with routine tasks. Refers questions and problems to higher levels. Consequence of Errors Errors can be easily and quickly detected within the immediate work unit and would result only in minor disruption or expense to correct. Contacts Contacts are primarily within immediate work unit. Contacts involve obtaining or providing information requiring little explanation or interpretation. Typical Education / Experience High School diploma or equivalent and 0 years experience All qualified applicants will receive consideration for employment without regard to race, color, sex, sexual orientation, gender identity, religion, national origin, disability, veteran status, age, marital status, pregnancy, genetic information, or other legally protected status.
The Snooze Expediter controls the flow of food coming out of the kitchen, while ensuring that it has been prepared with the highest quality, care and craftsmanship. Duties include efficiently controlling the flow and communicating that flow to the line and management staff. You are the conductor of the symphony, both leading and making sure the final product is in line with the standards set in the Snooze Doctrine. Put simply, you are the last line of defense before the food is put in front of the guest.
Assumes 100% responsibility for quality of products served
Garnishes each and every plate that leaves the HOH according to our Snooze Doctrine and Perfect Plate standards
Responsible for knowing Snooze HOH Standards (portion sizes, cooking methods, recipes, quality standards and HOH policies and procedures)
Prepares, stocks, and maintains sufficient levels of food products in stations to assure a smooth service period
Maintains a clean and sanitary work station area for both the HOH and FOH
Follows proper plate presentation and garnish set up for all dishes
Handles, stores, and rotates all products properly
Closes the kitchen properly and follows the opening and closing checklist for kitchen stations. Assists others in closing the kitchen
Attends all scheduled Snoozer meetings and brings suggestions for improvement
Performs other related duties as assigned by the management staff
A minimum of 2 years of experience in kitchen preparation and cooking
At least 6 months experience in a similar capacity
Must be able to communicate clearly and effectively with management staff and teammates
Must perform well under pressure and high volume service
Be able to reach, bend, stoop and frequently lift up to 40 pounds
Be able to work in a standing position for long periods of time (up to 9 hours) The physical demands described are representative of those that must be met by an employee to successfully perform the essential functions of the job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. External Company Name: Snooze an A.M. Eatery External Company URL: http://snoozeeatery.com/
B/E Aerospace, a wholly owned subsidiary of Rockwell Collins Inc., is a leading manufacturer of aircraft interior products and solutions. The Advanced Lavatories and Cabin Interiors (ALCI) division of B/E Aerospace is the sole source lavatory provider for the Boeing 737 MAX program. B/E-ALCI’s Advanced Lavatory is a cutting edge product, offering a unique value proposition that allows airlines to increase revenue and lower operational cost. Our highly dedicated team is situated next to Paine Field in Everett, Washington. From this state of the art manufacturing and engineering facility, B/E - ACLI supports its global airline customer base as well as the OEM. As a leader in the aerospace industry, we have a number of exciting positions available right now, including a Expediter in our Lavatories & Water/Waste Systems business located in Everett, WA. JOB SUMMARY Reporting to the Materials & Inventory Control Manager, the Expediter will under limited supervision, perform routine expediting/dispatching tasks as assigned to insure a timely flow of production and assembly activities. JOB RESPONSIBILITIES
Responsible for managing work orders and distribution to shop floor.
Locates and expedites materials and parts required for completion of assemblies
Tracks and manages material shortages
Preforms Cycle Counts and Inventory adjustments
Performs other related duties as required. MINIMUM REQUIREMENTS:
High school diploma or general education degree (GED); and two-to-four years related experience and/or training; or equivalent combination of education and experience. The above description reflects the details considered necessary to describe the principal functions of the job and should not be construed as a detailed descriptions of all the work requirements that may be performed in the job. EOE/Minorities/Females/Veterans/Disabled. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
Description Recognized as a leader in the EPC industry and ranked as the #2 engineering design firm by revenue in Engineering News-Record magazine, we primarily serve the oil & gas, refining & petrochemical and chemicals industries providing engineering and construction of some of the world's largest refinery and petrochemical complexes. Our services include execution of major revamps and grassroots projects across petroleum refining, gas processing, liquefied natural gas, and associated offsite and environmental facilities worldwide.
Position Summary Plans and schedules movement of materials or other goods and/or coordinates activities involved with procuring goods and services, such as raw materials, equipment, tools, parts, and supplies.
Accomplishes results through lower-level experienced exempt employees.
Develops advanced concepts, techniques, and standards; viewed as expert within the corporation.
Develops solutions to problems of unusual complexity scope that require a high degree of innovation and ingenuity.
Work performed under consultative direction toward long-range goals and objectives.
Prime consultant to management and internal and external spokesperson for organization on highly significant, major matters.
Qualifications + 8 years of experience is required
BS or BS is preferred
Experience with MS Office is preferred
Previous Oil & Gas experience is preferred At Jacobs, we help prepare people for new opportunities and challenges. With positions at every level, openings in multiple disciplines, expertise in a range of markets and offices around the globe, we create an environment where you can learn, grow, and thrive. From our competitive benefits program to our Health and Safety initiative of Beyond Zero workplace injuries, we believe that you'll find a flourishing career here at Jacobs. Jacobs is an Equal Opportunity/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status or other characteristics protected by law. Jacobs is a background screening, drug-free workplace.
Primary Location United States-Louisiana-Baton Rouge
Req ID: REF0000Y0
Development Expediter - Ny/Nj
The Development Expeditor has a key role on the Development Team. They are responsible for expediting all real estate and construction projects as well as other Development related activities in order to achieve the goals of the Development Team.
The Development Expeditor is also responsible for the coordination staff which usually includes a Real Estate Coordinator and a Construction Coordinator. The role requires strong communication and technical skills with key customers, and assuming the role of a working manager to support and assist with the workload of the team when needed. This position will require some travel as part of the job as it supports more than one region.
Requisition Number: 5792BR
Country: United States
EOE Statement: McDonald’s Corporation is an equal opportunity employer committed to a diverse and inclusive workforce.
Job Type: full-time
• 5 years of experience in a similar role. • High level of technical competence. • Comprehensive understanding of Title and Surveys preferred. • High School Diploma are required College Degree preferred. IndeedMcd
State: New Jersey
In addition to following McDonald’s policies and procedures, principal accountabilities include, but are not limited to: Relationships: • Develop team relationships with Construction and Real Estate Managers, Area Construction and Real Estate Managers, Finance team, Administrative team, Accounting and Legal to monitor and expedite the Development process. • Fosters the development approach within and across different territories. • May educate and serve as a resource to the Development Team, other McDonald Departments and vendors in processes and procedures. • Maintains relationships among the field staff, general contractors, suppliers and franchisees.
May source outside consultants, contractors, brokers and suppliers. Development Plan Execution: • Creates, manages, and executes for results towards achieving the development plan. • Communicates and implements corporate policies and procedures. • Manages and makes adjustments to maintain an even workload among coordinators and administrative assistants while still meeting team and organization goals. • Ensures quality control standards for internal processes. • Reviews and monitors development & project status reports and tracking tools to assist Development Team in timely delivery of projects per plan goals. • Ensure that the team is following audit requirements and closing projects within 150 days or fewer. Staff Development • Oversees the coordination staff, including recruiting, training, developing, coaching, and retaining. • Calibrate with the Construction Manager, Real Estate Manager, and Development Director to foster the team approa
Site Development Planning • Optimizes the site development processes by leading Critical Path, Strategy and Planning Meetings with the Development Coordinators. • Aligns coordination team goals with the Department, Group, Zone and Corporate strategies. • Ensures that the Development team adopts a unified process that is effective to meet plan goals. • Monitor and communicate with Development Team regarding project budgets, purchase orders, change orders and due diligence costs. • Assures that day to day tasks and processes are followed to keep construction and real estate projects moving forward. • Assists Coordinators with their responsibilities. • Working within multi-regions and ensures that the project flow (including key milestones) and processes are completed as required and are within audit-able parameters. • Leverages internal and external partners (legal, finance, suppliers, contractors) to maintain process alignment.
Job Title: Development Expediter - NY/NJ
You will be an integral member of the team that creates distinctively different and authentic experiences for our guests. You will be the liaison between front and back of house, ensuring orders flow from the kitchen to dining room in a smooth and timely manner.
You will use the freedom to go beyond to turn guest interactions into moments of magic. Req ID:24820BRCity:StevensonEssential Functions:Enthusiastically transport and deliver orders to the dining room in a timely manner Act as a liaison between guests, servers and kitchen staff Collaborate with team members to communicate any special needs or guest requests Ensure all orders meet our presentation standards and special requests have been acknowledged Proactively support the restaurant team while monitoring dining room activity Create memorable experiences with your welcoming personality by genuinely relating to guests and associates Utilize the freedom to go beyond and take initiative to resolve guest complaints and create loyalty
Flexibility. This is a demanding business and we look for flexibility with work days and hours, but it’s also a lot of fun! Experience.
Must meet the legal age requirement to serve alcohol. Previous experience passionately providing food and beverage service to others preferred. Knowledge. Alcohol service and Food Handler certifications are required.
Familiarity of restaurant terminology and food service techniques preferred. People Person. The best part of serving others is creating experiences for them that go beyond the expected.
Great communicator. Providing amazing experiences requires the ability to communicate fluently in English both verbally and through legible writingA qualified applicant is a “people person” who is flexible with their schedule, loves to serve others, and knows how to multi-task while ensuring accuracy. Job Type:Part Time Property:Skamania LodgeArea of Interest:CulinaryCompany Introduction:Destination Hotels (Destination) is a collection of luxury and upscale independent hotels, resorts and residences across the United States.
Offering authentically-immersed and enriching experiences, each property is individual at heart, yet connected by a commitment to drawing upon the best of each location. Highly distinct, the Destination experience is always memorable and matchless; guests will feel the locale in a genuine way through each property and during the engaging moments cultivated both in and outside of them. Continuously growing with more than 40 properties from coast to coast, the award-winning portfolio features 20 renowned golf courses, 20 indigenous spas, and 110 exceptional bars and restaurants.
Destination Hotels are true to our place; diverse by design.Property Introduction:Incorporating timber, stone, custom-designed furnishings, and an extraordinary collection of Native American and Northwest art, Skamania Lodge® is a Portland, Oregon vacation destination that resonates with the charm of an early 20th -century great lodge while offering all the accommodations, amenities and conveniences of a modern resort. Surrounded by the waterfalls, peaks, forests and canyons of the majestic Columbia River Gorge National Scenic Area, this splendid Columbia Gorge resort is located just 45 miles east of Portland in Stevenson, Washington. Native Northwest cuisine, luxurious spa services, an 18-hole golf course and year-round outdoor recreation make Skamania Lodge a magnificent destination for both leisure and business.State:WashingtonType of Position:Hourly PositionBrand:Destination Hotels
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