Jigger Job Description Sample
Grupo La Gloria is in need of experienced bartenders for our Burgerteca, Villa Rica, Fruteria, and La Gloria Dominion locations.
The Bartender will be responsible for providing efficient friendly customer service at all times and maintain a clean, professional top quality bar.
What can we offer you?
Paid Vacation after 1 yr
Employee discounts on food
Medical, dental, & vision
Opportunities for advancement
- We close early or are closed on major holidays (New
Year's, Easter, Thanksgiving, & Christmas)
Mix drinks for servers according to house recipes.
Familiarity with the wine list and the stemware and appropriate garnishes used.
Follow procedures as outlined in employee and bartender manuals, jigger pour, and making drinks for servers only after it is entered into Aloha.
Accurately maintain tabs for guest orders.
Keep bar stocked and clean.
Follow side work assignments.
Ensure consistency in the presentation and recipes of all cocktails,
100% ID of all guests
Responsible for complying with all Cash Handling procedures.
Ability to multi-task and work in a fast paced environment.
1 year prior experience bartending in full service establishment.
Required licenses or certifications:
ServSafe or Food Handler
Drug-free workplace EEO/Minorities/Females/Disabled/Veterans
Grupo La Gloria employees enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion for service, then Grupo La Gloria may be your perfect match.
Bob's Steak & Chop House Bartender
Location Scheduled to open March 6, 2018, this luxurious Omni property located in the heart of Downtown Louisville, is designed with intersecting towers that represent the crossroads of the past, present and future of Louisville. Inspired by the city’s rich history and authentic character, the Omni Louisville will transform one of the city’s most significant urban blocks into a unique and vibrant mixed-use environment offering hotel guests, residents and locals a chance to connect and enjoy the best of a great city. The hotel will be a prominent landmark against the Louisville skyline, glistening during the day and glowing at night, with the iconic glassy ends of the 612 room hotel. The hotel pool and rooftop bar, designed for seamless indoor and outdoor integration, will allow guests to rest, relax or socialize with spectacular views of the city from above. The essence of Louisville is woven throughout with interior design blends elements of the city’s heritage, culture and character, felt everywhere from the hotel restaurants to a featured bourbon bar to the hotel’s Speakeasy and bowling alley. Guests will also enjoy a dynamic 20,000 square foot modern urban lifestyle market connected to the lobby of the hotel. Transforming Liberty Street into a pedestrian thoroughfare, the market serves as a community gateway for hotel guests and locals alike, inviting the neighborhood in with the smells of freshly brewed Heine Bros. coffee, baking bread and fragrant fresh flowers. Job Description The Bartender will be responsible for providing efficient friendly customer service at all times and to maintain a clean, professional top quality bar. Please join us for our job fair on January 18th and 19th at the KFC Yum! Center from 8:00am-5:00pm each day. Responsibilities
Mix drinks for servers according to standard recipes.
Familiarity with the wine list and the stemware and appropriate garnishes used.
Follow procedures as outlined in employee manual and bartenders manual. Jigger pour, making drinks for servers only when rung in on Micros.
Keep bar stocked and clean. Follow sidework sheet.
Ensure the consistency in the presentation and recipes of all cocktails
Be familiar with and enforce all policies related to liquor liability laws.
Be familiar with all property amenities and other restaurants. Qualifications
High school diploma or equivalent.
Must have at least two years bartending experience.
Must have an extensive wine knowledge.
Must have one-year of an upscale restaurant experience.
Must have excellent communication skills.
Must have a valid KY STAR certification. Refer this job to a friend Sorry the Share function is not working properly at this moment. Please refresh the page and try again later. Requisition ID2017-21002 # of Openings1 Category (Portal Searching)Food & Beverage
Be the Best You Pinnacle Entertainment (PNK) is a dynamic and growing casino entertainment company with more than 15,000 team members working at 16 casinos and racetracks located in Colorado, Indiana, Iowa, Louisiana, Mississippi, Missouri, Pennsylvania, Nevada and Ohio - and PNK has a management contract for Retama Park Racetrack outside of San Antonio, Texas.At PNK, we are guided by our team member promise
- Be the Best You. Through this promise we strive to support our team members in living their best lives by offering them challenging and rewarding work, a competitive benefits package and opportunities to build lasting relationships.
Property Details The truly unique entertainment complex,Belterra Park Gaming, features an expansive facility on 122 acres just minutes east of downtown Cincinnati. The facility features six food & beverage outlets, 1,500 Video Lottery Terminals (VLTs), and maintains the only turf track in Ohio. Best of all, guests can expect the same high level of service at Belterra Park as they receive at Belterra Casino Resort.
Belterra Park Gaming 6301 Kellogg Rd Cincinnati, OH 45230 Overview Under general supervision, the Beverage Bartender obtains guests’ beverage orders, ensures accurate and timely service of all orders, maintains cleanliness of the bars, and ensures adequate stock levels of supplies pertinent to completing duties and orders. Responsibilities Deliver internal and external guest service the Pinnacle Way. Always exhibit a friendly and approachable demeanor.
Be polite and courteous when speaking with guests and team members. Look for and act upon opportunities to assist guests and team members. Be sincere and genuine during all interactions.
Be prepared with the knowledge and skill required to be responsive to guests and team member’s needs and questions. Responsible for learning and being familiar with all of Pinnacle Entertainment, Inc.’s room outlets, Bartending functions, and for being able to answer general questions regarding the property.Anticipate the guest’s needs and respond appropriately with a sense of urgency. Recognize guests immediately with a friendly, courteous greeting and inform them of any specialty cocktails, promotions, events, and other information on all aspects of Pinnacle Entertainment, Inc.’s services and facilities.Take beverage orders from serving staff or directly from patrons.
Efficiently serve wine, bottled or draft beer, and non-alcoholic beverages with proper garnishes. Mix ingredients, such as liquor, juice, soda, water, sugar and bitters to prepare cocktails and other beverages using recipes and adhering to guests’ special requests. Take beverage orders from serving staff or directly from patrons.
Adhere to company policy by measuring all drinks using either the Berg system or a Jigger Check identification of customers to verify age requirements for purchase of alcohol. Accurately account for and collect payment for all drink orders through POS system in a timely manner. Maintain bar by collecting used glassware, trash and by consistently keeping the bar, work areas, and tables clean and stocked Provide amenities to guests such as matches, beverage napkins, and ashtrays throughout assigned bar and maintain assigned bar by collecting used glassware, ashtrays, trash and by consistently keeping the bar, work areas, and tables clean.
Assist guests with beverage selection, demonstrating salesmanship with complete product knowledge. Anticipate, identify, and provide for guest needs. Deliver beveragerders to guests throughout assigned section in a timely manner.
Maintain lounge and bar area by collecting used glassware, silverware, dishes, ashtrays and debris. Limit problems related to guests’ excessive drinking by providing responsible alcohol service and applying any training from the responsible alcohol certification course. Clean and stock glassware, utensils, and bar equipment.
Arrange and clean liquor bottles, beer, fruit trays, and glassware to assure that the bar environment is perceived as clean, organized, and attractive Slice and pit fruit for garnishing drinks. Participate in liquor glassware removal, ensuring compliance with all Ohio Gaming Commission regulations. Required to participate in wearing special event uniforms provided for Holidays and other special occasions deemed by management.
Carry out and follow through with preparation and other requirements of all event requests, on and off property. Observe and adhere to Health Department regulations regarding food handling, storage, and cleanliness of work environment. Abide by all State, State Gaming, Federal and Corporate liquor Regulations.
Also pertaining to serving alcoholic beverages to minors and intoxicated guests. Use and maintain all assigned areas and equipment in a sanitary, safe and effective manner. Consistent attendance at company/restaurant training programs as they are scheduled.
Carry out duties with attention to detail, sanitation and safety. Complete opening, closing and other side duties as assigned by the supervisors. Pass all tests given including the training in order to retain the knowledge needed to be an effective server.
Maintain a well-groomed, neat and clean appearance. Possess the resiliency to deal with difficult guests in all types of business conditions and possess the ability to work harmoniously with coworkers. Perform all job functions in conjunction with the guidelines described in the Standard Operating Procedures manual to ensure consistent execution of company and department standards.
Perform all duties as assigned by management. Qualifications
Must be able to obtain and maintain valid gaming license
Must be at least 21 years of age
Must pass the Bartenders Qualification Assessment Test.
Demonstrated ability to communicate with internal and external guests effectively
Must be able to obtain and maintain responsible alcohol service certification
Familiarity and product knowledge of beverages, wines, and garnishes. Requisition ID2018-30309 PropertyBelterra Park Gaming
- Cincinnati, OH CategoryFood & Beverage Position TypePart-Time
Wine & Coffe Bar Bartender/Attendant
Scheduled to open early 2018, the luxurious Omni property will be a full-service hotel and serve as a cornerstone of the mixed-use community adjacent to SunTrust Park, future home of the Atlanta Braves. The Omni Hotel at The Battery Atlanta will feature 16 floors, approximately 264 guest rooms including 28 suites, over 12,000 square feet of meeting space, an elevated pool deck and bar overlooking the ballpark, and a signature restaurant.
Located on the 60-acre mixed-use development site, at the northwest intersection of I-75 and I-285 at Cobb Parkway, the new community will redefine the traditional model of live, work, play into a play, work, stay destination. The community will also feature residences and premier office space, an entertainment venue, retail and a variety of dining options.Job Description
The Wine & Coffee Bar Bartender/Attendant will be responsible for providing efficient friendly customer service at all times and to maintain a clean, professional top quality bar.Responsibilities
- Mix drinks for servers according to standard recipes.
- Familiarity with the wine list and the stemware and appropriate garnishes used.
- Follow procedures as outlined in employee manual and bartenders manual. Jigger pour, making drinks for servers only when rung in on Micros.
- Keep bar stocked and clean. Follow sidework sheet.
- Monitor inventory.
- Ensure the consistency in the presentation and recipes of all cocktails
- Be familiar with and enforce all policies related to liquor liability laws.
- Be familiar with all property amenities and other restaurants.
Will make with serving coffees and tea beverages.Qualifications
- High school diploma or equivalent.
- One -two years bartending experience highly preferred
- Extensive wine knowledge.
- One-year restaurant experience.
- Pleasant personality.
- Excellent communication skills.
- TIPS certification required
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to .
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