Lining Maker Lockstitch Job Description Sample
Field Lining Crew Baseball/Softball
Open until filled.
Responsible for lining the outfield lines at various baseball and softball fields. This season runs from approximately April through October.
REQUIRED EDUCATION, QUALIFICATIONS, KNOWLEDGE, SKILLS AND ABILITIES
Minimum 16 years old with a strong background in athletics (baseball or softball) preferred.
Line the assigned fields on a weekly basis.
Maintain inventory of equipment and report damages that occur.
Set-up equipment and secure supplies.
Serve as liaison between participants and District.
Provide a high quality of customer service in a professional manner to the internal customer that will facilitate team building and exceptional customer service to the external customer.
Follow the Wheaton Park District policies, procedures, and guidelines.
Proactively support the V.A.L.U.E.S. (integrity, fun, commitment, adaptability and growth, kindness, and service) on a daily basis.
Organize, live, demonstrate, and implement the Character Counts program for coaches and parents.
Maintain good safety awareness and follow all safety guidelines and procedures.
REQUIRED CERTIFICATIONS, LICENSES, ETC.
Must be able to: occasionally be exposed to all weather conditions including biting and stinging insects and bugs and move over mud, wet, or slippery surfaces.
Must be able to: follow directions, communicate well, be dependable, and show good safety awareness and sound judgement.
$8.50-$10.00 per hour
The Wheaton Park District is an equal opportunity employer. EOE/M/F/D/V
Main Sandwich Maker
Our Kneaders team is growing and we knead you! Our kitchen is in need of a team member who can help them fulfill responsibilities by completing and preparing nearly all of Kneaders fresh food for walk-in, drive-thru, and catering orders.
We are willing to train! The best candidate will know how to work their way around a kitchen and be able and willing to maintain a clean working environment.
Must be hardworking, self-motivated, dependable, and fun to work with, while displaying a sense of urgency. We need an employee who is organized and meticulous, with a heart for hospitality service and a mind to maintain an atmosphere of positive, anticipatory thinking. Great work ethic. Must be able to work during holiday season. Must be able to work as part of a team, especially during rush hours.
Never work a Sunday!
Great Starting Wage
Family Oriented Environment
Real Life Culinary Experience
Full Time, Steady Hours
Work with a Small, Enjoyable Team
Full-time or Part-Time
Hours vary between 7am-11pm
5 days a week
Quickly, cleanly, and accurately prepare food orders according to Kneaders recipe standards while maintaining a sanitary workspace and a positive, upbeat attitude.
Set up and stock the main sandwich line sufficient for your shift, and restock, clean, and sanitize the line for the next shift.
Be able to perform physical tasks.
Be quick with hands, able to multi-task.
Prepare all breakfast orders neatly and accurately while having a sense of urgency.
Assist with food preparation cleanly, accurately, and in a timely manner.
Demonstrate a complete understanding of menu items. Exhibit a cheerful and helpful attitude. Clean as directed while being certain that all cleaning responsibilities are fulfilled.
Understand and follow proper food, serving food, and clean up procedures.
Maintain a professional appearance and grooming standard. Enjoy people and specialize in outstanding customer service, while making Kneaders an enjoyable environment.
Dianoia's Eatery Is Hiring A Bread Maker !! (Strip District, Pittsburgh, PA)
!! Health / dental insurance + vision+ retirement benefits available !!
DiAnoia's Eatery (www.dianoiaseatery.com), located in the Strip District of Pittsburgh, PA, is seeking a Full-time Baker / Bread Maker!! Voted the 2018 Best Restaurant in Pittsburgh by TheManual and one of the best restaurants in Pittsburgh by Pittsburgh Magazine. Family owned Italian restaurant that specializes in homemade pasta, pastries, bread, sandwiches and more. Open for breakfast, lunch, and dinner.
The ideal candidate enjoys working in the hospitality industry and a fast-paced environment. Your demeanor is calm and friendly. You work well in a team-driven culture. You generously share what you know and lead by example. You have a watchful eye and an attentive nature that is in tune with getting the job done.
- Baker / Bread Maker
- Can influence + inspire
- Thrives well on a motivated team
- Clean+ well organized
- Good work habits
- Stable work history
- Early morning availability
- Minimum 1-2 years previous restaurant experience in a detail-oriented top-tier restaurant
- Making in house scratch based breads
- Making in house scratch based cakes, cookies
- Prepping pastry station
- Hourly rate ($13 - $15 commensurate with experience)
- Health insurance/dental + vision+ retirement benefits
How to apply:
- Please submit your resume for consideration
- Please include your full name and current contact info
- Please submit 2 industry-related references from previous supervisors
- Verification of employment eligibility required (16 years old and authorized to work in the US)
Mis en Place (www.misenpl.com) talent acquisition
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Seiu Salad/Sandwich Maker
Full Time 38 hours Grade 024 Danforth Dining/Aux Ops
MON-THURS 11AM-8PM; FRI 11AM-3PM; 12 MONTH POSITION
Prepares and mixes ingredients for making a variety of sandwiches; makes sandwiches as ordered. Cleans, prepares and mixes various ingredients according to computer-generated recipes to be used in salads, fruit cocktails, salad dressings, sandwiches and similar dishes; arranges vegetables and salads attractively; garnishes appropriately.
Prepares special food products for patients, cafeteria service and catered functions. Sets up salad bar and replenishes as needed.
SUPERVISION AND DIRECTION EXERCISED:
MACHINES AND EQUIPMENT USED:
Vertical cutter, sandwich wrappers, slicer, steam-jacketed kettles, food choppers, mixers, blenders, knives, peelers, shredders and like specialty tools.
1.Cleans fruits and vegetables, removing inedible portions; peels, dices, shreds or slices as required. Properly prepares and stores all produce to ensure maximum shelf life. Mixes ingredients for a variety of salads and salad dressings; cuts and portions; arranges attractively and adds garnishes; wraps and labels; stores; rotates and discards food as directed.
2.Assembles ingredients; processes and portions special food products required for patient feeding. Assures that serving areas (salad bars) are supplied, garnished and adequate refills are prepared.
3.Plans and prepares for following day/days.
4.Cleans utensils, equipment and work areas; maintains prescribed standards of sanitation, safety and housekeeping in assigned work area.
5.Reviews computer-generated recipes as a guide or receives instruction from the FPM concerning type and quantity of food to be prepared and size of portions; plans work to meet cooking and serving schedules.
6.Processes, measures and mixes ingredients for making a variety of sandwiches such as chicken, tuna and egg salad; portions roasted/baked meats by slicing; makes sandwiches as ordered; labels sandwiches for display and places on trays.
7.Records amounts of food left over or not served and records additional food items prepared.
8.Mixes ingredients and prepares a variety of desserts for patient and staff meal service; arranging them attractively and adding garnishes.
Ability to read and write English and understand and follow oral and written instructions plus 6 months experience in a commercial food service; or an equivalent combination of education and experience. Ability to lift items weighing approximately 40-50 pounds.
How To Apply
All applicants must apply online.
EOE Minorities/Females/Protected Veterans/Disabled
Shift/Schedule: 2nd shift Monday - Thursday
Be a part of a leader when it comes to dairy! Dean Foods is a leading food and beverage company in the United States and one of the largest processors and direct store distributors of fresh fluid milk, sour cream, cottage cheese and ice cream. With regional brands such as Dean's®, Dean's Country Fresh®, and many others, along with national brand name products such as DairyPure® and TruMoo®, we continue to not only grow our company, but also contribute to the success and future development of over 16,000 associates across the country. Each of us work hard every day to make Dean Foods the most admired and trusted provider of wholesome, great-tasting dairy products at every occasion.
Job Description & Requirements
The Cheese Maker is responsible for ensuring optimum quality products through batching and processing of various product families following regulatory standards, ensuring the product and process is clean and sterile. The Cheese Cook is also responsible for maintaining and cleaning all equipment in assigned area.
Familiarity with all applicable cheese making equipment and provide quality inspections on all related items.
Test, monitor and batch all products in accordance to established procedures and policies.
Ensure curd is over and processed as soon as possible to protect curd freshness and texture.
Maintain communication with other departments, management and employees and notify them of any problems and/or concerns that may restrict the efficiency of production.
Ensure all paperwork is filled out in a clear, legible and accurate format, and completed with required information.
Ensure all required information is documented in accordance with SOP's.
Analyze process data and equipment performance data to improve quality, throughput, and troubleshoot.
Utilizing continuous improvement mindset, assist in identifying opportunities to improve processes.
Follow Good Manufacturing Practices.
Maintain a clean, sanitary and safe work area.
Follow all required work safe practices. This would include wearing of all required PPE in designated areas, confined space safety, safe chemical handling, fall restraints, etc.
Responsible for food safety, pre-requisite programs and food quality related to designated area.
Report any food safety and food quality related issues to management immediately.
Perform other duties as assigned.
High School Diploma or equivalent preferred.
6 months related experience required.
Able to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions and decimals.
Must be able to able lift and/or move up to 50 lbs, regularly lift and/or move up to 25 lbs and occasionally lift and/or move up to 100lbs.
Must be able to stand, walk, kneel and bend required for virtually the entire shift.
Able to work in a cold and wet environment for prolonged periods of time.
Must be willing to work flexible hours including overtime, weekends and holidays.
Be able to effectively work in a team environment.
Effective verbal and written communication skills.
Ability to work in a fast paced environment.
Must be able to pass all pre-employment screens (including drug, background and criminal checks).
Dean Foods considers marijuana (including medical marijuana) to be an illegal drug. Dean Foods will rescind offers of employment to applicants who test positive for marijuana (unless restricted from doing so by state or local law). Dean Foods is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, citizenship, disability or protected veteran status.
Tool & Die Maker I
Performsa variety of operations such as advanced die design and construction ofprogressive dies, and compound dies. Guidance to other associates in theconstruction, repair, and engineering changes in existing stamping dies.
Haveknowledge of safety and be able to design guards and safety devices forproduction situations. Be able to design and construct ergonomic tools forproduction associates. Be able to implement cost saving ideas through dieconstructions and assembly techniques. Work in a professional manner.
Researchand develop, design and construct all varieties of highly intricate tools,dies, jigs, fixtures and gauges from verbal instructions or physical partrequirements where fitting and interchangeability of parts requiremaintenance of extremely close tolerances or fits.
Outstandingingenuity to determine metal flow in dies, select allowance, performdifficult development work, make tool tryouts, perform closely withengineering, and supervisors to solve intricate metal working problems.
To perform this job successfully, individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
High school diploma or equivalent.
Successful completion of certified four-year tool and die apprentice training program or demonstrated O.J.T. proficiency. Includes shop mathematics, handbook formulas and trigonometry.
Must have thorough knowledge of and work with complicated blue prints, mechanical drawings, and sketches.
Capable of using of all types of precision measuring instruments.
Thorough knowledge of principles of mechanics and machine tool operations.
Thorough knowledge of working qualities and heat treatment of materials.
The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Safety shoes and safety glasses with side shields required at all times. Ear protection, gloves, aprons, grinding shields, welding protective equipment, and painting equipment required occasionally. Potential hazard for injury to fingers hands and eyes from machine operations and metal chip debris.
Potential hazards from heavy falling objects such as die plates and parts. On feet most of the time. Non-repetitive work.
Occasional lifting of weights from 5 to 50 pounds, any weight over 50 pounds requires either physical of mechanical help. Ability to raise arms above chest/shoulder level and overhead. Closely concentrated mental and visual attention for planning and laying out work, and performing a wide variety of operations requiring a very high degree skill and accuracy.
"Practice safe work and environmentally friendly behavior and participate actively in safety and environmental training. Maintain and use as required all personal protective equipment (PPE)and other safety equipment provided.Follow environmentally sound practices to help reduce pollution and conserve natural resources. Understand hazards associated with job assignments and alert supervisor/management of any unsafe conditions or environmental concerns immediately.".
Offset Plate Maker - 2Nd Shift
Production opportunities at Quad instill a sense of empowerment and possibility distinct from those at other employers. Quad's state-of-the-art manufacturing facilities include world-class automation and printing technology. Our platform includes digital, gravure and offset presses that give our clients a full range of options to produce personalized marketing products. Fueled by innovative, interesting days, you'll find hard work is good work, and feel a deep sense of pride in a job well done – something shared by everyone in the community we call Quad.
Quad is currently seeking an Offset Plate Maker at our facility on Glendale Drive in New Berlin. Responsible for manufacture of offset printing plates for large format sheet fed printing presses. The job duties for this position include, but are not limited to:
Perform machine set-up, including accessing job files via computer.
Output plates using a computer-to-plate system.
Replenish plates, solutions, and perform routine maintenance on assigned equipment.
Read and understand job tickets. Complete necessary job paperwork.
Communicate effectively with supervisor, press operators, prepress operators, CSR's, scheduling, and co-workers.
Clean and maintain work area.
Assist in Pre-Press Department.
Education and Experience:
HS diploma or equivalent.
A minimum of 3 years prepress experience and/or vocational/technical degree.
Knowledge of all aspects of Plate Making including the Prinergy workflow.
Previous CTP operational experience and working knowledge of imposition software a plus.
Must be self-motivated, organized, reliable, and quality oriented.
Ability to apply written instructions to job set-up.
Able to lift up to 50 pounds, reaching, bending, walking, standing, stooping, pulling and pushing with or without reasonable accommodations.
Knowledge of electronic prepress and digital printing a plus.
Position is for Second Shift – 3pm to 11pm with overtime and weekend hours as required.
Additional Company Information
We offer excellent benefits to eligible employees, including 401(k), holidays, vacations and more.
Quad/Graphics is an equal employment opportunity employer. The company's policy is not to unlawfully discriminate against any applicant or employee on the basis of race, color, sex, sexual orientation, gender identity, religion, national origin, age, military or veteran status, disability, genetic information or any other consideration made unlawful by applicable federal, state, or local laws. The company also prohibits harassment of applicants and employees based on any of these protected categories.
Drug Free Workplace
Fresh Pasta Maker
The Pasta Maker will adhere to all company and department procedures, policies, expectations and quality standards.
2.Experiments with new pastas to be sold in the store under the direction of the Pasta Manager
3.Advises customers on their pasta choices. Provides educational information about pasta
4.Weighs and packages pasta as needed
5.Checks products and adjusts methods to achieve high quality pasta
6.Maintains a clean and sanitary work area that meets Department of Health standards
7.Ensures that all items are rotated by FIFO standards
8.Adheres to work schedule and arriving to work on time
Basic knowledge of kitchen equipment and procedures, safety and sanitation regulations, and knowledge of food and food production
Must be able to follow recipes
Ability to work and multi-task in a fast-paced environment
Knowledge of Italian cuisine or pasta making preferred
Must be able to taste food products such as meat, dairy and gluten
- High school diploma or equivalent preferred
Must be able to exert well-paced mobility for periods of up to eight hours in length and be able to bend and squat. Must be able to stand for periods of up to eight hours in length. Must have ability to lift up to 50 pounds.
Ability to follow recipes and communicate with employees, senior management and customers.
Commercial mixer, measuring tools, pasta cutting and shaping tools, scale
Reports to the Fresh Pasta Manager or Assistant Manager
Sandwich Maker Part Time
Save This JobJob Posting: 02/15/2019 Job ID: R0026435 Location:
Sterling, VAAddress: 45131 Columbia PlaceAge Requirement: Must be 18 years or older
Availability: Afternoon, Evening (including weekends)Schedule: Part time
Our mission is to provide incredible service and help our customers live healthier, better lives through food. As a part of our team, you'll provide incredible service by supporting the Front of the House team, taking, preparing and delivering orders, and completing any other tasks necessary to ensure guests have a one of a kind experience. In addition, you will assist in supporting restaurant operations by demonstrating true hospitality through exceptional people skills, food & beverage knowledge and service techniques.
What will I do?
Provide incredible customer service by creating a positive and energetic atmosphere; serving guests in a courteous, attentive and efficient manner when maintaining tables, taking and preparing orders and collecting payments
Provide guests with a reason to return to the restaurant by building rapport to ensure they are receiving the best possible service and experience during their visit
Kneaders Bakery and Cafe is currently hiring a Sandwich Maker.
The Kneaders brand is built on delighting our guests in a way that creates loyalty. We do this by offering fresh, high quality food, provide comfort to the guests and building meaningful relationships with our guests, community, employees, vendors and suppliers. We are looking for individuals who can help provide fresh food, promote a comfortable environment and enhance caring relationships to join our team.
Kneaders is looking for highly motivated team players with a desire to learn and grow who can help us build the brand, develop others, and deliver results. Kneaders is growing quickly providing many opportunities for growth for those who excel and develop into an outstanding performer.
Make sandwiches, salads and prep food.
Maintain a clean working area.
Communicate with other employees to ensure quick and efficient food.
Being available on the weekends is required, typically either a Friday or Saturday night.
Must be able to exemplify the standards of Kneaders Bakery and Cafe that are focused on delighting our guests in a way that creates loyalty.
Must be able to stand for more than 4 hours.
Must be able to bring a positive attitude to the kitchen
Must be willing to work weekends
Must be able to learn the Kneaders menu and the "Kneaders Way"
Must be dependable
Must be honest and communicate well with others
Previous experience is welcomed, but not required
Must be able to give a 6 months - 1 year commitment
Come and join a great team in an exciting environment!
Kneaders Bakery & Cafe is an Affirmative Action/Equal Opportunity employer and is committed to diversity in its workforce. In compliance with applicable federal and state laws, Kneaders Bakery & Cafe policy of equal employment opportunity prohibits discrimination on the basis of race or ethnicity, religion, color, national origin, sex, age, sexual orientation, gender identity/expression, veteran's status, status as a qualified person with a disability, or genetic information. Individuals from historically underrepresented groups, such as minorities, women, qualified persons with disabilities, and protected veterans are strongly encouraged to apply.
This position may require the successful completion of a criminal background check and/or drug screen.
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