Quantico Job Description Sample

Category Bakery-Cafe

Location ID 600965

Location Name 600965 Dumfries, VA - Fortuna Center Plaza

Address 4402 Fortuna Center Plaza

State/Region Virginia

Postal Code 22026

Country United States

Overnight Baker

A fresh approach to work.

Baker

When you join Panera LLC as a Baker, you join in our belief that food should not only taste good, but also be good for you.

You will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most importantly serve local communities across the country.

Come make a difference with Panera as a Baker today! Paneras essence of warmth and quality begins with baking. This is an opportunity to provide an unparalleled quality product to each of our guests, and to explore potential career paths with Panera LLC. Part-time and full-time positions available.

Baker Night Shift

About the Baker position:

• As a Baker you will work diligently and with flexibility

• You will be held to the highest standards in quality and consistency

• Have the ability to coordinate daily responsibilities and uphold the procedures that ensure we deliver the products our customers love

Were looking for:

• 1-2 years of experience as a baker or a bakery background, preferred

• Minimum age 18 years of age

• Ability to work 10 p.m. 8 a.m., shifts may vary by market

Panera Perks

Enjoy the good stuff:

• Competitive compensation

• Food discounts

• Health benefits

• 401(k) with company match

• Paid vacation

• Development opportunities

• Nationwide discount program for merchandise and services

• Education discount

Equal Opportunity Employer
600965 Dumfries, VA - Fortuna Center Plaza

External Reference Code JR0001370

Company Name 100 Panera, LLC

Category Bakery-Cafe

Location ID 600965

Location Name 600965 Dumfries, VA - Fortuna Center Plaza

Address 4402 Fortuna Center Plaza

State/Region Virginia

Postal Code 22026

Country United States

Shift Supervisor

A fresh approach to work.

Shift Supervisor

When you join Panera LLC, as a Shift Supervisor, you join in our belief that food should not only taste good, but also be good for you.

As a shift manager, you will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most importantly serve local communities across the country.

Come make a difference with Panera as a Shift Supervisor today! This is a great opportunity to begin developing your shift manager skills and prepare for a potential career path as a restaurant manager at Panera LLC.

Shift Supervisor

About the Shift Supervisor position:

• As a Shift Supervisor you will support operational excellence and strive to consistently exceed customer expectations

• Take the lead, with responsibilities that range from assisting customers to supporting the entire bakery-cafe team

• Inspire associates to have fun while delivering a great guest experience

• Work as a team player with a passion for continuous learning

Were looking for:

• Motivated team player with great communication and people skills

• Leadership experience in a food service or retail environment

• Must understand and practice basic food safety

• Minimum age 18 years of age

Panera Perks

Enjoy the good stuff:

• Competitive compensation

• Food discounts

• Health benefits

• 401(k) with company match

• Paid vacation

• Development opportunities

• Nationwide discount program for merchandise and services

• Education discount

Equal Opportunity Employer
600965 Dumfries, VA - Fortuna Center Plaza

External Reference Code JR0001373

Company Name 100 Panera, LLC

If you need assistance in the application or hiring process to accommodate a disability, you may request an accommodation at any time by contacting the location nearest you.

Apply Now

Server
17982 Main St

Dumfries, VA

Description:

Being a server at Pizza Hut® is about making hungry people happy – with tips! It's about being independent and having fun, making new friends and earning extra cash.

As a Pizza Hut server, you're the smiling face that greets and serves our customers. Working with us will give you the financial rewards and flexibility to suit your lifestyle! You'll learn new things, get recognized for your efforts and learn skills that last a lifetime.

Requirements

What are we looking for?

The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go:

You're a fun and friendly person who values customers and takes absolute pride in everything you do. You know who you are --honest, energetic and fun. You're never short of a smile and take real pride in your work; cope well under pressure and thrive on a challenge.

You've got attitude - the right kind of course - and understand the need to be on time, all the time. You understand that work is easier – and more fun – with some teamwork.

And you're at least 16 years old.

If you need assistance in the application or hiring process to accommodate a disability, you may request an accommodation at any time by contacting the location nearest you.

Apply Now

Production / CSR
17982 Main St

Dumfries, VA

Description:

General Purpose of the Position:

Responsible for all production processes within the restaurant, including food preparation, customer care and cleaning.

Essential Duties and Responsibilities of the Position

Performs the following duties and responsibilities as the workload necessitates:

• Prepares food items for cooking

• Adds or removes food product from freezer, cooler, or proofer

• Labels and dates food items appropriately

• Makes food products in accordance with spec charts

• Prepares food items (may include spraying, pinching, or manipulating with fingers)

• Places food items into oven or fryer, removes after cooking process complete

• Finalizes food preparation (may include cutting, spraying, adding sauce)

• Takes customer orders

• Answers the phone or greets customers at counter

• Keys order into computer

• Maintains production area

• Operates dishwasher using hand controls to wash soiled dishes and cooking utensils, including loading of dirty dishes and removal of clean dishes

• Changes soap and or sanitizes containers as needed

• Receives incoming product and stores in appropriate areas (cooler, freezer, shelves)

• Assists with other restaurant functions as directed by manager

• Maintains cleanliness of restaurant (empties trash, sweeps and mops floors, cleans restrooms, picks up parking lot, etc.)

• Collects payment from customers

Expectations of the Employee

Upholds the following standards of employment:

• Consistently reports to work on time prepared to perform essential duties and responsibilities of the position

• Performs duties as workload necessitates and accomplishes all tasks assigned

• Adheres to company policies and procedures

• Maintains a positive and respectful attitude

• Communicates regularly with supervisor

Requirements

Employees in this position are expected to be a minimum of age 16. Relevant work experience is preferred but not required.

Restaurant Associate Line Cook

A fresh approach to work.

Line Cook

When you join Panera LLC as a Restaurant Associate – Line Cook, you join in our belief that food should not only taste good, but also be good for you. You will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most importantly serve local communities across the country.

Come make a difference with Panera as a Line Cook today! This is an opportunity to provide unparalleled customer service to each of our guests, and to explore potential career paths with Panera LLC. Part-time and full-time positions available.

Line Cook

About the Restaurant Associate – Line Cook position:

• As a line cook, you will prepare customer orders with accuracy and efficiency

• Provide quality service, taking pride in working behind the scenes to prepare quality products for our customers

• Contribute to an overall positive and collaborative environment

What we're looking for:

• Food service or retail experience preferred, not required

• Basic food safety understanding and practice

• Minimum age – 16 years of age

Panera Perks

Enjoy the good stuff:

• Competitive compensation with opportunity for tips

• Food discounts

• Health benefits

• 401(k) with company match

• Paid vacation

• Development opportunities

• Nationwide discount program for merchandise and services

• Education discount

Equal Opportunity Employer
600965 Dumfries, VA - Fortuna Center Plaza

Overview

About AramarkAramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers, the world's leading educational institutions, iconic destinations and cultural attractions, and numerous municipalities in 19 countries around the world. Our 270,000 team members deliver experiences that enrich and nourish millions of lives every day through innovative services in food, facilities management and uniforms. We operate our business with social responsibility, focusing on initiatives that support our diverse workforce, advance consumer health and wellness, protect our environment, and strengthen our communities. Aramark is recognized as one of the World's Most Admired Companies by FORTUNE, as well as an employer of choice by the Human Rights Campaign and DiversityInc. Learn more at www.aramark.com or connect with us on Facebook and Twitter.

Description

Position Summary:
The grill cook takes orders for grill food items, cooks and prepares the order, and gives the order to the customer. Providing quality service is essential to customer satisfaction.

Essential Functions:

• Sets up and breaks down the grill station

• Provides friendly and helpful customer service

• Takes the customer's order and prepares the order according to recipe, keeping in mind additional customer specifications or dietary needs

• Cooks items according to the specified cook times to ensure that they are safe for customer consumption

• Uses the correct portions when cutting and serving items

• Anticipates peak and non-peak service times; batch cooks food items accordingly

• Responsible for the appearance of food when serving to customers

• Restocks the station with condiments and food product as needed

• Adheres to the weekly/monthly cleaning schedules by completing the assigned tasks

• Cleans and sanitizes work areas, equipment, and utensils

• Lifts food pans from warmer to the serving line

• Operates and cleans grill station (flat-top grill, char grill, hood vents, fryers, etc.)

• Safely operates a meat slicer and executes proper knife handling

Additional Job Functions:

• Cross-trains at other stations at the location

• Works in other areas or departments as needed

• Completion of any task requested by a supervisor or member of the Aramark management team

Work Environment: Mostly works in front-of-house. Requires work in grill area with extreme heat conditions and frequent interaction with heated equipment, grease, and other at-risk conditions. Involves repetitive motion; walking and/or standing for extended periods of time. Frequent lifting, pushing, and carrying.

Qualifications

• Good interpersonal skills and ability to work in a team environment

• Time management skills

• Excellent customer service

• Minimum 1 year experience in the food service industry

• Ability to multi-task and work in a fast paced environment

• Ability to read, write, and follow instructions

Desired Qualifications:

• ServSafe Certified

Overview

About AramarkAramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers, the world's leading educational institutions, iconic destinations and cultural attractions, and numerous municipalities in 19 countries around the world. Our 270,000 team members deliver experiences that enrich and nourish millions of lives every day through innovative services in food, facilities management and uniforms. We operate our business with social responsibility, focusing on initiatives that support our diverse workforce, advance consumer health and wellness, protect our environment, and strengthen our communities. Aramark is recognized as one of the World's Most Admired Companies by FORTUNE, as well as an employer of choice by the Human Rights Campaign and DiversityInc. Learn more at www.aramark.com or connect with us on Facebook and Twitter.

Description

Position Summary:
The Cashier is responsible for accurately processing retail merchandise transactions, maintaining the balance of the cash drawer, and providing customer service to guests of the location. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.

Essential Functions:

• Operates a register and handles cash and credit card transactions

• Greet and assists customers while anticipating their needs

• Count, organize, and balance cash drawer; fill out the cashier slip; and make deposits

• Adheres to cash handling policies and procedures

• Ensures security of company assets

• Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.

• Other duties and tasks as assigned by manager

Qualifications

• Previous customer service experience preferred

• Previous cash handling experience preferred

• Basic math and counting skills required

• Demonstrates interpersonal and communication skills, both written and verbal

• Must be able to work independently with limited supervision

• Requires occasional lifting, carrying, pushing, pulling of up to 25 lbs.

• Must be available to work flexible hours including evening and weekends

Overview

About AramarkAramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers, the world's leading educational institutions, iconic destinations and cultural attractions, and numerous municipalities in 19 countries around the world. Our 270,000 team members deliver experiences that enrich and nourish millions of lives every day through innovative services in food, facilities management and uniforms. We operate our business with social responsibility, focusing on initiatives that support our diverse workforce, advance consumer health and wellness, protect our environment, and strengthen our communities. Aramark is recognized as one of the World's Most Admired Companies by FORTUNE, as well as an employer of choice by the Human Rights Campaign and DiversityInc. Learn more at www.aramark.com or connect with us on Facebook and Twitter.

Description

Position Summary:
The Server is responsible for taking customer orders and serving food and beverage according to customer requests. The Server should provide general customer service within the dining establishment as well as escalate and/or resolve any issues as necessary to ensure guest satisfaction. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.

Essential Functions:

• Serves food and beverage to guests according to guests orders and/or banquet menu

• Maintains knowledge of menu items and all other offerings

• Maintains appearance and cleanliness of food service areas during event

• Replenishes food and beverage product

• Adheres to all alcohol service policies and safe drinking guidelines including checking guests' identification

• Provides excellent customer service, anticipating guests' needs

• Breaks down and cleans/sanitizes food service areas, workstations, and equipment

• Maintains a positive attitude towards guests, customers, clients, co-workers, etc.

• Adheres to Aramark safety policies and procedures including proper food safety and sanitation

• Ensures security of company assets

• Other duties and tasks as assigned by manager

Qualifications

• Previous experience as a server or in food service role preferred

• Demonstrates excellent customer service skills

• Demonstrates excellent communication and interpersonal skills, both written and verbal

• Working knowledge of food safety principles and procedures

• Must be able to obtain a food safety certification

• Requires constant standing and walking

• Requires frequent lifting of up to 25 lbs.

• Requires occasional lifting of up to 50 lbs.

• Must be available to work flexible hours including evenings and weekends